The Homemade muffins, the recipe of which we will consider in this article, you can prepare differently. In any case, such a simple and quick dessert is incredibly tasty and tender. Today, your attention will be presented two different ways of cooking this delicacy. Let's consider each of these in more detail.
The Dough for such cakes baked pretty quickly. Moreover, cupcakes are baked in the oven just for 35-38 minutes. However, this process may be delayed due to the fact that special molds, and places a flavored basis, may include only recesses 6-12. It is therefore recommended to buy a few silicone products that will speed up baking homemade Goodies.
So, to prepare tasty and soft muffins, the recipe of which is based on the yogurt, you should prepare the following products:
Muffins with raisins (see recipe this dessert is very easy) you get a lush, soft and tasty only if you correctly mix the basis. This requires beat eggs with a mixer, add to them fat yogurt and pour sugar. All the ingredients, mix well and leave aside for some time to sweet the product is almost completely dissolved. Meanwhile, it is necessary to start preparing the second part of the framework. This requires completely thawed cream margarine, to RUB his hands together with a light wheat flour and then add to them salt and mix thoroughly.
Recommended
Why is crystallization of honey?
Sooner or later, natural honey of any kind begins to crystallize, the exception is in rare cases. Each variety this process occurs on its own. For example, the crystallization of honey from the dandelion forms a coarse, solid mass, rapeseed variety h...
Cock on a stick. The recipe of the most tasty treats
Rooster on a stick - a recipe from the Soviet Union. Remember making caramels on a stick at home? For this it was necessary to take not much crumpled lid from a sour cream jar or bottle with milk in a large spoon with a long handle over the gas stove...
Easy and delicious chicken pot pie and potatoes
To prepare cakes suitable for any dough - yeast, shortbread, puff pastry or fresh. The simplest recipe is probably sweet potato pie, which is perfect for lunch or for serving guests. It may be cooked quickly and simply. For the filling you can use no...
After both parts of the test are ready, you should start mixing them. To do this, pour the yogurt-egg mixture into crumbs to the margarine, with the result that you should be semi-liquid based (as for fritters). It requires to add slaked vinegar baking soda and mix well. It should be noted that if you have a very thick dough, it is desirable to dilute a small amount of fermented milk beverage. If this is not done, the kefir muffins, the recipe of which we consider will turn out tough and not very tasty.
To this dessert was more satisfying and delicious, cooks recommends further to add black raisins seedless. However, before this purchased dried fruit should be processed carefully. For this purpose it is necessary to clear the existing debris, to wash, pour boiling water, leave it for about 20 minutes and then rinse and drain. Further processed raisins, seeds need to pour in the batter and carefully mix everything.
Muffins on kefir, the recipe of which involves the use of only simple components that are baked rather quickly. It is necessary to take the silicone molds and it is good to grease them with vegetable oil using a cooking brush. Further, each notch is required to pay semi-liquid dough with raisins. The amount depends entirely on what shape you chose. However, to fill the recess it is recommended that not more than 2/3. Because in the process of heat treatment kefir the dough is quite raised.
After the silicone molds are filled, place in oven, which needs to preheat. Bake these products are preferably not more than 40 minutes until blush. Then the dishes need to get and sharp movement to overturn over a wide bowl or cutting Board. If the cupcakes are out of the notches themselves, then they need to slightly pry the dining room with a fork.
Cooked muffins in silicone molds (recipe above) should be served in hot or already cooled down condition along with aromatic tea or cocoa. If desired, these products can be sprinkle with powdered sugar or dip the top part of the dessert into melted chocolate.
This home a treat it turns out not only delicious, but also useful. Because cheese contains a large amount of calcium and other trace elements.
So, for dessert cooking we need:
The Basis for this dessert is no more difficult thanin the previous recipe. To do this you must break eggs into a deep bowl and whip them with a mixer at maximum speed until the volume increases by 3-4 times. Then in the same capacity is required to spread dry coarse cheese, tablespoon baking soda and sugar. Mix all the ingredients together, they should briefly leave at room temperature until sweet product dissolved. Meanwhile, you need to chop fresh butter in a large bowl, and then sift into it the flour and to grind the two components by hand to the formation of fine uniform crumbs.
In conclusion, both parts of the test you want to join and mix thoroughly. As a result, you should be lush and soft base, similar to butter cream.
For baking cheese products can be used and metal and silicone molds. If such utensils have not been found, it is allowed to use ordinary pans or shape for the big cupcake. Therefore, molds should be thoroughly greased with vegetable oil and then place in each of the recesses 1 or 1.5 Dec. spoon the curd basis. Then filled the dishes must be put into the hot oven and withstand it no more than an hour. During this time, the muffins should rise to become rosy and completely ready. Baked goods need to remove from the molds by inverting them and then place on a large plate and cool slightly.
Delicious and delicate cupcakes, the recipe of which is based on coarse-grained cottage cheese, are soft, fluffy and delicious. After partial cooling the product should be placed on the plate and present to the table along with hot and sweet tea. Bon appetit!
Article in other languages:
Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
Related News
Pita with minced meat: convenient, tasty and varied
Fast food is condemned without exception by all nutritionists. However, there are times when fast food will not do: the need to give something to the child in school, a long trip by bus, train or car and the unexpected arrival of ...
the Carnival has long since died down, and pancakes with cottage cheese always want. This sweet dish I associate with my grandmother and her house in the village. Certainly, pancakes with cottage cheese is a lot like a happy and c...
Step-by-step recipe for Shawarma with the garlic and dairy products
Recipe for sauce for Shawarma is known to every cook who ever made it rich and delicious Oriental dish. It should be noted that aromatic and oily dressing makes the Shawarma unsurpassed taste. For those who don't have the slightes...
The pumpkin pie: simple and delicious recipes
Many people do not like the taste of this orange fruit in baking. But use it for the body is invaluable. First of all, pumpkin pulp is a source of vitamins C, T, K, group B, and A, D and E. Autumn vegetable has wound-healing, anti...
The benefits and harms of chamomile tea. Everything about it
Today, let's consider what the benefits and harms of chamomile tea. For some reason, this kind of tea has become so popular that he tried almost every. Maybe it's his amazing healing properties? Let's deal.the Benefits and harms o...
Cottage cheese dumplings or How to make lazy pierogi of cottage cheese
Lazy pierogi because so called, which prepared much faster than usual. There is no need to knead the dough, roll out the seams, and then spend hours to sculpt the dish. It's much easier. Dumplings, namely the so-called “lazy...
Comments (0)
This article has no comment, be the first!