The Nuggets first appeared in America in the early 80-ies of the last century. Fragrant pieces of chicken in a crispy coating was specially developed for the network of fast food McDonalds. In America, dumplings are traditionally served with mayonnaise and ketchup, and in France a sauce made from light oil, pepper, salt and herbs. Sometimes it also add the garlic. The sauce for the nuggets can be cooked at home according to your taste and serve it with your favorite snack. Best recipes of this dish presented in our article.
Traditionally, the nuggets are prepared from chicken, cut into small pieces. Each of them is seasoned with salt and pepper, then roll in flour. Then dip chicken into the bowl with the beaten egg, and then bread in the breadcrumbs. Prepared pieces spread on the pan with plenty of hot vegetable oil. Fillet fry in deep fat until the formation of a Golden crust. Ready nuggets served with Tartar sauce.
To cook two boiled chicken egg yolk should be thoroughly rubbed with salt, pepper, add the juice of half a lemon. Then, still working with a whisk, gradually pour all the vegetable oil (50 ml). Add to gently, literally drop by drop as when making mayonnaise. In the end the sauce for the chicken nuggets is mixed with finely chopped green onions. Optionally, you can add any greens, pickled cucumbers or garlic.
Tartar Sauce can be prepared and simplified recipe. For this mashed egg yolks should be mixed with mayonnaise and green onions.
Very often, the network of fast food restaurants McDonalds nuggets served with cheese sauce. However, at home little Housewives manages to repeat its extraordinary flavor. That is why we offer you the recipe of cheese seasoning, which goes so well with the taste of chicken in a crispy breading.
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To make the sauce for nuggets, you need to soak the starch (2 tsp) 50 ml of milk. Then put on fire a saucepan, pour in it a Cup of cream and bring to a boil. Immediately add in the cream, grated hard cheese (50 g). Suitable for varieties that melt well. In boiling butter mixture add the milk with the starch, and, without ceasing to stir, bring the sauce to a thick consistency. Add salt and pepper to taste. Before serving, the seasoning liquid cheese you need to cool.
Condiment based on tomato paste is most often served with meat, including chicken and they are very good. How to prepare this sauce for the nuggets at home?
All steps must be performed in the following sequence:
The Spicy flavor of the sauce blends perfectly with the juicy chicken with a crispy crust and makes the dish extremely tasty.
When time for cooking is quite a bit and guests coming to the rescue comes the mayonnaise. It is also makes a great sauce for the nuggets, who many consider the homemade alternative to Tartarus. To prepare it you'll need just three ingredients: mayonnaise, pickled cucumber and dill (fresh or dried).
First in a small bowl, you need to squeeze 3-4 tablespoons of mayonnaise. Then cut into small cubes cucumber and chop the dill. Mix all the ingredients together, and then the condiment can be served with nuggets.
The Cooking of this delicious sauce takes place in two stages. First, in vegetable oil (40 ml) fried onions, garlic (3 cloves), grated ginger (1 tbsp). Time to brown ingredients about 10 minutes or until until they become soft.
At the same time in a saucepan brought to the boil the vinegar (60 ml), sugar (90 g), soy sauce (2 tablespoons) and a tablespoon of starch. This also added tomato paste (½ Cup). When the mass has boiled, are fried vegetables. Now we can assume that the sauce for the nuggets at home ready. It remains only to cool it to room temperature and serve. Sweet and sour seasoning based on soy sauce in perfect harmony not only with the nuggets, but with fried chicken wings.
Cream sauce with spicy grain Dijon mustard will taste even gourmets. It is so delicious that it can serve not only tonuggets, but also French fries and other dishes.
For cooking you need a good RUB in a bowl the cream cheese (150 g), then add sour cream (50 ml), a tablespoon of Dijon mustard, 3 chopped garlic cloves and salt. All components must be thoroughly mixed, after which the seasoning can bring to the nuggets. Optionally you can also add any herbs, like, Basil, dill, parsley, etc. the Taste of the sauce will become even more interesting.
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