Knife zhbanova: manufacturer, description, reviews

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2018-03-19 05:40:10

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In 2008 on the shelves with various models of knives have a new position. Their products introduced to the market, the Russian company «Damascus knife”. Among consumers, it became known as the workshop zhbanova (a Director of the company is Alexey Zhbanov). Despite the initially strong competition, the company quickly took a leading place among the developed manufacturers, its manufactured products have their loyal admirers. The location of the company – the city of Vorsma – center of knife production in Russia.

What are the knives produces a workshop?

“Damascus knife” produces cutting products in different categories: tourism, hunting, folding, sewing, throwing, fishing, cooking. The range includes gift and exclusive knives zhbanova. Customer reviews testify to the unique design and high quality as the usual classic and modern Cutlery.

knife zhbanova

What kind of steel is used in production?

Despite the name, this producer is not only limited to Damascene steel. Knife zhbanova can be made of any other material: Damascus steel or diamond, brands 65 x 95 13 x 18, KH12MF, etc. are Often masters of used steels. In the workshop the steel is subjected to quality heat treatment in accordance with GOST. Each knife zhbanova has the necessary hardness, elasticity and high cutting properties.

Material for handles and covers

For the manufacture of knife handles made good use of such tree species as walnut, birch, elm, ebony, wenge, Bubinga. The handle is presented in various production versions. In the production of gift knife used the technology of the brass and Nickel silver casting Garda. Included with each product there is a leather case.

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The uniqueness of the solution

The masters of the company created absolutely exclusive and very effective models of knives. This product has found a buyer mainly among those who wish to emphasize their individuality. Knives workshop zhbanova covered with elegant twisted ornament, depicting various scenes of hunting theme. In the manufacturing process of arms technology is used the art of wood carving. Despite the uniqueness of design and elegance, the knife zhbanova is not devoid of practicality – it is ideal for camping and for use in everyday life.

Knife “Beaver”

knives zhbanova reviews

One of the common models of cutting products of the workshop zhbanova, ideal for field conditions, is the knife “Beaver”. This tool can easily carve it extracted the beast to make cuts. To improve control over the process and prevent possible damage to the skins of beast masters, there is a small reduction of the tip of the blade. Its shape is characterized by simple shapes, easy blade sharpening.

Masters are widely used such material as bark, making skinning knives zhbanova. The user reviews about this wood are exclusively positive: arm, made of this wood, ideal for field conditions, as this material has low thermal conductivity and high resistance to wetting. Such properties due to the high content of tar which inhibits the conduction of heat and moisture deep into the wood, and also has a disinfecting function-prevents the processes of decay and reproduction of various microorganisms. Due to these qualities, the bark is indispensable for the decoration of knife handles, which are designed to work in the forest.

Characteristics of a knife

  • The size of the product is 255 mm.
  • Blade Length-135 mm.
  • Arm Length – 120 mm.
  • Blade Width is 35 mm.
  • Hardness-HRC 67.
  • Thickness of the handle – 25 mm.
  • The thickness of the butt – 4 mm.
  • Mark the use of steel - 95 x 18 (forged).

In the production of blades by masters «Damascus knife” used the Austrian chromium-molybdenum-vanadium steel Elmax. Its high cutting properties provided by the presence of small carbides, which was the result of the latest developments in powder metallurgy. For such steel is characterized by high strength and resistance to corrosive processes.

“Wolf”: a knife with a chromium-molybdenum-vanadium blade

knives zhbanova customer reviews

  • Product Length-267 mm.
  • Blade Length is 143 mm.
  • The Width of the blade – 38 mm.
  • Thickness-3.9 mm.
  • Hardness of steel – 65 HRC.
  • The Handle of the knife are made of black hornbeam, Melchior.
  • For the production of sheath used leather.

The Knife “Wolf” comes with sheath and certificate.

How to care for the knives?

Cutlery Vorovskogo production, despite the high performance materials need care. Wizard «steel» recommend consumers to extend the operating life of their products to follow the recommendations:

  1. Before you put the knife in the sheath, the blade must be dried from moisture and other contaminants.
  2. Drying wet sheath better carried out at room temperature.
  3. Genuine leather cracking and drying is common. In order to make the sheath longer preserved, they should be rubbed with castor oil.
  4. To care For wooden handles masters recommend tools such as linseed oil, linseed oil and wax.
  5. The Blade should not be used as a screwdriver, chisel or can opener.
  6. It is Not recommended to sharpen the blade with mechanical devices, because it is heated, which cutting edge of the knife loses its initial hardness.

knives workshop zhbanova

The Knife zhbanova can be a good gift for the most discerning connoisseur.

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Article in other languages:

BE: https://tostpost.com/be/dom-syam-ya/20773-nozh-zhbanava-vyrab-haraktarystyka-vodguk.html

DE: https://tostpost.com/de/das-haus-und-die-familie/20781-messer-zhbanova-herstellung-eigenschaft-bewertungen.html

ES: https://tostpost.com/es/la-casa-y-la-familia/20794-el-cuchillo-zhbanova-el-fabricante-el-reportaje-los-clientes.html

KK: https://tostpost.com/kk/y-zh-ne-otbasy/20764-pysha-zhbanova-dayyndau-sipattamasy-p-k-rler.html

PL: https://tostpost.com/pl/dom-i-rodzina/20734-n-zhbanova-produkcja-charakterystyka-opinie.html

PT: https://tostpost.com/pt/a-casa-e-a-fam-lia/20733-faca-zhbanova-o-fabricante-a-caracter-stica-coment-rios.html

TR: https://tostpost.com/tr/ev-ve-aile/20773-b-ak-zhbanova-retici-zellik-yorumlar.html

UK: https://tostpost.com/uk/d-m-s-m-ya/20760-n-zh-zhbanova-vigotovlennya-harakteristika-v-dguki.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

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