In our country it is difficult to find a garden plot, which would not grow pears. Of course, apart from the Northern regions. But more recently, these heat-loving trees pleasing to their fragrant and juicy fruit growers of the southern regions of our country. Thanks to the hard work of domestic breeders were withdrawn frost-resistant new varieties.
It is possible to expand the possibility of growing these magnificent fruits to temperate latitudes. In this article we will introduce you some pears (varieties with photos and description). Many of them have been known for a long time, but today gardeners give them preference. One of them was pear Russian beauty, bred by the breeder of the Institute named after I. V. Michurin, S. F. Chernenko. Some growers, this variety is known as the second of his name – Beauty Chernenko.
This view was obtained during the crossing of two varieties: the Ber Organon and Daughter Blank. A variety of introduced and well-proven in the gardening Central regions of Russia. Pear Russian beauty is a tall fruit tree that many gardeners refer to its disadvantages, because it is difficult to care for her.
The Tree is quite rare for this plant species narrow-pyramidal crown. Shoots slightly curved, of medium thickness, with a slight kolenchaty. They are painted in reddish-brown, shiny, glabrous. Kidney fruit are large, have a cone shape. Leaves oblong, large, acuminate, dark green with a wedge-shaped base. The album is loosely folded, curved, the edges finely uneven. The stalk of medium thickness and length, without hairs.
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The Fruit is very large. Their average weight is 180 grams. They have an elongated form, somewhat knobby, and have a medium density skin, covered with slightly bloom. Under removable maturity of greenish color cover with a slight blush. Greenish-yellow with a reddish-brown colour appears during the period of consumer maturity. The fruit's flesh is white, slightly opaque, extremely juicy, having promaslennuyu consistency. Taste sour-sweet, with a delicate flavor.
Another annesini variety that became very popular in Central Russia. This is not a new selection, and loved by many excellent and productive variety, bred a few decades ago.
Flowering pear trees starts in mid-may and continues for not more than two weeks. The fruits ripen in late September. Harvest must within ten days after maturation, otherwise pear will fall to the ground. Without losing the taste and product qualities in a cool place pears Elena is stored up to four months.
Pear Elena has another name - Gehena. The variety cultivated in the Central Chernozem southern regions of our country. It was received in Armenia in 1960 known by the breeder P. G. Karetnom during the mating Beurre winter Michurin and Forest beauty.
Julienne Elena – low - or low growing tree with a pyramidal crown, having an average degree of density of the foliage. The first fruits appear on the seventh year after planting. Flowering pear and fruit set occurs annually, even under the most difficult weather conditions.
The average yield of an adult tree is more than forty pounds. The fruits are large (up to 200 g), have a rounded pear shape. They stay slightly curved, short and thick stems. The time of ripening greenish-yellow with slight blush.
Pear Elena has a creamy juicy flesh with a crisp texture. It has a pleasant sweet taste and delicate aroma.
Today very popular of late pear. Varieties with photos often show gardeners at various Amateur exhibitions that contributes to the promotion of well-known varieties, acquaintance with the novelties of selection.
Pear Elena is distinguished by high consumer qualities of fruits. They are suitable for use in fresh and in canned form. Another advantage of the varieties can be considered as resistance to many fungal diseases. This grade does not affect scab and Septoria leaf spot.
Young plants of pear can be planted in the spring and autumn. Experienced growers consider the best time for planting is late April and the first half of October. Pear Elena prefers loamy soil. They allow you to get the best (quantity and quality) of the crop. Clay, and sand, prior to planting need to be improved.
To increase the conductivity of the air in a heavy soil, add coarse river sand, peat, compost. For planting, dig a pit depth of not less than seventy centimeters and about one meter in diameter. At the bottom you can put the shell walnuts.
Special attention should be given to the planting of pear trees on the plot, which is close to ground water table. Not to hurt the root system of plants, you must dig out the grooves for drainage. On wet sites pear Elena will feel comfortable, if you put it is not the hills, existing orcreated artificially.
Pear Elena needs pruning. Such work will be performed in early spring, preferably in March. You must remove the dry and dead wood and old branches with flower buds. Another feature of this variety can be considered a property of young twigs to produce a good harvest. In addition, pruning is necessary for the formation of the crown of the tree.
Spring is the preventive treatment of plants against diseases and pests. It should be done in April-may, when the buds and then the buds. Third time spraying is carried out in three weeks. During the summer, all therapeutic measures are carried out only in the presence of the disease. Novice gardeners need to know that spraying the trees with chemicals should be stopped a month before the expected harvest.
Seedling pears begin to feed in the second year after planting. In mid-may contribute to the soil nitrogen fertilizers-nitrate or urea. At the same time, you can feed the plants with trace elements. In this period of time around the tree sow green manure (plants that are able to improve soil structure and enrich it with nitrogen). These include:
The main feeding is in the fall. Under the crown of the pear are made of organic fertilizer (ash, compost, lime, humus, etc.).
Pear Elena demanding to moisture. Summer in the intense heat it is impossible to prevent the drying of soil must be abundantly and regularly watered. Before the onset of the first frost in the fall, spend the so-called blagodaram trees. For this purpose, tree trunks circles abundantly watered so that water permeated the soil to a depth of not less than 80 cm. This will allow the tree easier to move the freeze — wet ground will not freeze too deep, the soil will breathe, and the root system throughout the winter is to obtain water.
Despite the fact that the variety is not affected by scab and Septoria leaf spot that are resistant to fungal diseases, it is threatened by other infection characteristic of these trees (fruit rot, black rot, powdery mildew, rust). At insufficient preventive measures, they can cause trees and fruits of serious and sometimes irreparable harm.
The main methods of combating pests and diseases include regular spraying, burning infected leaves, remove diseased parts of the tree and the fruit.
According to the people who grow this variety on their sites, it is ideal for Central Russia. This variety has many advantages, among which the gardeners make excellent taste, high yield, long persistence of the fruit and their transportation over long distances. However, many say that the care of the tree n is complex, and subject to the simple rules of farming it gives excellent yields.
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TR: https://tostpost.com/tr/domashniy-uyut/29803-armut-elena-tan-m-e-itleri-zellikleri-foto-raf.html
Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
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