Can I eat acorns and what the benefits are for a person

Acorn, nut of the oak, is characterized by a high content of nutrients and minerals needed for human health. Many people do not consider it food, although the cuisine of individual countries for centuries have used the acorns for cooking delicious dishes. Of particular value is the nut of the oak tree the indigenous people of North American countries and the Koreans. Is it possible to have the acorns the oak man, What benefits they bring read the article.

General information

Acorn – the fruit of the oak. This tree is the embodiment of strength, longevity and beauty, therefore, for gardeners it is considered an honor to grow this character in your garden. To do this, just need to plant the acorn. Later, when the seedling grows up, it will be fruit that will bring great benefit to human health and will become a favorite delicacy.

Choosing a good acorn

Is it Possible to eat acorns? The fruit of any oak are edible. Depending on tree species, they are divided into grades. But the best are acorns from the Emory oak and white wood, this kind of Oregon. These nuts are often eaten, as the tannins they contain in smaller amounts.

For Example, acorns growing on a black oak, have a bitter taste, their preparation requires a lot of time. Today, few people consider the fruits of the oak are edible or have doubts about whether you can eat raw acorns? The fact that raw nuts contain tannin in very large quantities, making them bitter. Most importantly, if you eat a lot of nuts, you can get toxic poisoning. Why not eat them raw.

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How to prepare the acorns before use?

Is it Possible to eat acorns? Properly prepared nuts missing tannic acid, with the result that they do not cause toxic reactions, so they can eat. The indigenous peoples of America save the acorns from the harmful substances with water. They clean the nuts, put them in a bag and lowered into the water stream. It is effective and another way. Acorns, purified from the shell, pour water and boil, changing the fluid, as long as tannic acid will not leave traces (brown water). Then the fruits are dried and fried like ordinary nuts.

How to submit acorns?

After removal of tannins nuts become sweet to the taste and become soft consistency. Is it possible to have the acorn person? Ready-to-use people consider dried or roasted acorns. But it is possible to diversify the menu of them to cook candy, sprinkled the fruit with sugar. Can I eat acorns? In the nineteenth century used acorns as a coffee, as the prices of these grains was very high. The taste of the drink from the fruit of the oak was not attractive, but still it was coffee.

Is it Possible to eat acorns? Pounded into fine crumbs nuts are used for baking breads and muffins. Use them if you need to thicken liquid products. In Korea, acorn starch is produced, which goes to the noodle or jelly.

The Oil from the fruit of the oak

One of the ways of preparing acorns is obtaining oil, which in the fruit contains a lot: about one third of the total mass. In the past, food oil was not used. It was used by hunters from North American countries during the hunt. Astringent scent attracted animals, and also disguised the smell of their own people. Later soft varieties of acorns from Europe and Africa used to get oil, similar in appearance to the product from the fruit of the olive.

Planting the acorn in the home

For cultivation of oak to choose high-quality copies of the fruit. To determine the suitability of the nuts are placed in water. Float on the surface of specimens discarded, and the remaining at the bottom is used for planting. Selected nuts are placed in the refrigerator for a period of two months of winter conditions. Pre-seeds hermetically Packed with the addition of a moisture-containing substance.

After the appearance of the roots of acorns are placed in a horizontal position in the box with the prepared earth. For two weeks the trees should be watered abundantly. After the appearance of a few leaves sprouted plant planted in a permanent place of growth to the soil in the garden with the following characteristics:

• Length of sprouts must reach 15 cm.
• The root – developed.
• Age of seedling – two weeks.
• The Root system – without signs of disease.

Place in the garden should be lit, Sunny. Near the plot should not pass the pipeline and to grow other crops, which can limit the freedom of a young sapling. Landing two meters in diameter need to clear and dig. It is best to plant two plants next to fence them from mechanical damage by animals or people. While the plant does not take root, it must be periodically watered. When the tree will appear the first fruits, Is it possible to have the acorns the oak, see for yourself.

Use of the fruit of the oak

Acorns, as all nuts – dense foods. They are less fat but more carbohydrates complex composition, minerals, vitamins. The fruit of the oak tree anciently usedtraditional healers for the treatment and prevention of many diseases.

• According to research scientists, acorns assist in regulating sugar levels in the human body.
• Treat gastrointestinal disorders. Can I eat acorns? They are not only eating in the composition of the prepared or independent dishes, but are treated. From the fruit of the oak coffee and use it three months without a break three times throughout the day.
• Treat the bronchi, asthma, heart, urogenital system. To do this, prepare a drink with honey, sugar.
• Acorns possess antitumor, enveloping and bactericidal action.
• Fruits help for enuresis, increase the potency.
• Treat thrombosis and varicose veins.
• The use of acorns increase intellectual abilities, aktiviziruyutsya the brain, concentrated attention.

Coffee from acorns

To prepare a beverage, the fruits do not have to soak. After gathering in the forest they are baked in the oven with the peel, until they become pink. Then the skin is scraped, and the fruits are finely ground. In a glass of water is enough for one small spoon of the mixture.

Who except man, eats acorns?

The fruits of the oak are a favorite treat of all rodents: squirrels, mice, chipmunks. These animals are doing in autumn large supplies of acorns, which enables them in winter to have food, despite the fact that in the forest at this time no nuts, and berries. Is it possible to have the acorns the birds? Of course, the fruit of the oak is very nutritious, so birds quickly become saturated and they didn't feel hungry in the snowy winter. Acorn nuts – favorite food for larger inhabitants of the forest: bears, deer, wild boar.