Diet for stones in gallbladder: basic principles

Gallstone disease — a common problem suffered by many. And diet for stones in the gallbladder is an integral and very important part of the treatment. Proper nutrition in this kind of disease has some peculiarities which will be discussed in the article.

Gallstone disease: the main symptoms and causes

Before you learn a proper diet for gall stones, is to figure out what leads to such violations and what are the main symptoms of the disease.

The Gallbladder — important organ where bile acids and other enzymes, synthesized in the liver. In the normal condition of the body, the bile freely enters the intestinal tract via special ducts. The gall stones can occur for different reasons. Such diseases lead:

• Increasing the level of cholesterol that is often found with the wrong diet, consumption of excessive amount of fatty food, obesity, diabetes, metabolic disorder;

• The disruption of bile flow, causing the fluid stagnates in the bladder and eventually kristallizuetsya. This problem can result in poor diet, pregnancy, flatulence, biliary dyskinesia, sedentary lifestyle;

• Infectious diseases of the gallbladder and duct.

The main symptoms of the disease include nausea and the feeling of a characteristic bitterness in the mouth. If there is a stone in the bile duct, the develops so-called hepatic colic, when the person suffers from bouts of acute pain that radiates to the right upper quadrant, arm, or shoulder. Sometimes it is possible the increased formation of gases in the intestines, and fever, especially if the disease involves the penetration of the infection.

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Diet for gallbladder stones

Today, there are many methods of treatment of cholelithiasis, starting from the safe dissolution of stones with the use of special products to surgical removal of a solid mass. However, the right diet can not only speed up the healing process, but also to prevent new stone formation in the future.

Diet for stones in the gallbladder has a few highlights:

• Bile involved in the digestion of fats. And in order to relieve the load on the liver and gallbladder with this disease, you should reduce or even stop intake of fats of animal origin.

• In addition, it is necessary to limit the amount of cholesterol. Patients are advised to completely give up meat, liver and egg yolks.

• Of great importance and drinking regime. In cholelithiasis is necessary to increase fluid intake to at least 2 liters. Prefer clean, sparkling water — it is good for the body, normalizes metabolism and promotes natural health of small stones.

• Experts recommend smaller meals — there as often as possible, but small portions. Thus the digestive system including the liver and the gallbladder is not overloaded and always stays in shape.

• And don't forget the benefits of fiber. Eat fresh vegetables, fruits and cereals that are perfectly satisfy hunger, normalize the digestive system and prevent the formation of new stones.