Tomato malakhitovaya Shkatulka - selenology tomato

An Unusual emerald-and-yellow colour of the fruit inherent in the tomato malakhitovaya Shkatulka, – not the only difference in this class from its red counterparts. Thanks to the excellent taste, this selenology tomato deserved a very high rating from gardeners across the country. Tomato malakhitovaya Shkatulka, its properties, features of cultivation and care – that is the theme of this article.

What is an interesting grade

Surprise unusual color of the tomato malakhitovaya Shkatulka is a tall shrub, reaching a height of 1.3-1.5 meters, with large (up to 300 g), rounded, slightly tapered fruits. The color of ripe tomatoes is green, yellow-green, yellow and pink. The fruit is decorated with intricate patterns of emerald, completely covering the peel. Excellent taste with subtle melon notes and a delicate cruciata structure of the pulp to create an amazing harmonious combination, which made a recognizable and popular culture. This interesting tomato varieties are eaten raw, in home canning and cooking. Feature it is called a thin skin, which if desired can be easily and quickly removed.

Crops in one or two of the stem. Since the plant is quite high, it needs to be tied to a stationary support. This early-ripening varieties are successfully grown in open field and under greenhouse conditions.

Tomato malakhitovaya Shkatulka: description and features of landing

Since most of the country climatic conditions are very harsh, the most acceptable is the seedling method of cultivation. Seed producers, positioning tomato malakhitovaya Shkatulka on the Russian market, the terms and rules of planting. Seeds sown seedlings in March and April, focusing on local weather conditions, 2 months before planting in a permanent place.

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In a pre-disinfected seedling containers filled with a light moist fertile soil, seeded etched in the biostimulant (drugs ‘Appin", "Zircon" or aloe Vera juice) seeds. In terms of exposure in solutions should be consistent with the recommendations in the annotations to drugs. The juice of aloe seeds leave it for 12-20 hours. Containers with planted seeds covered with film and set in bright and warm locations. Optimal for seedlings is the air temperature 22-25 C. Seedlings germinate in 3-5 days. The cover film when they appear clean, while maintaining that seedling boxes were not in the draft.

Caring for seedlings

A Good harvest will provide quality care for seedlings. When the seedlings have 3-5 true leaves begin to dive, i.e. Seating in separate containers. Tomato malakhitovaya Shkatulka very tolerant and picks and transplant. Planted in individual pots seedlings feed every 10 days special mineral complexes for vegetable seedlings. Concentration of the solutions must conform to the standards recommended in the instructions to the drugs. Good results are obtained by the alternation of mineral with organic fertilizing. At the time of planting for permanent seats seedlings green gaining weight, accumulating the substances necessary for painless adaptation and further development. It is important not to overdo it, because to overfeed plants, it is better for underfeeding – the consequences are not so disastrous.

Malachite – vigorous plants and larger, so 1 square meter planted not more than 3. This will avoid the oppression of the bushes to each other and the inevitable emergence of infections due to thickening of the landings.

The advantages and disadvantages of varieties

Taste and tender texture of the flesh – important properties characterizing the tomato malakhitovaya Shkatulka. Reviews of gardeners focused on the possibilities of cultivation in open and protected ground. Selenology grade — an excellent substitute for red counterparts are prone to allergies to the pigment of the consumers.

The disadvantages include a low transportability of the fruit and some watery, appearing in over ripeness of the tomato. In addition, this variety of very low resistance to pests, bacterial and viral infections, therefore, as the reviews say, they will need additional treatment with special drugs.

We have listed the features that characterize the tomato malakhitovaya Shkatulka, photos of which are presented in the article, and commented on the recommendations of the growers in the cultivation of this unusual grade.