Pizza in the convection oven: a recipe of delicious dishes

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2019-08-10 00:20:18

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For many people, pizza is a favorite dish. Of course, all accustomed to the fact that an Italian open pie baking in the oven, but you can cook differently. Pizza in convection oven simply and quickly prepared. How it's done? We now describe.

Pizza in the convection oven cooks very simple. You don't need any fat or oil, resulting in reduced calorie meals. This means that you will save your body from getting excess cholesterol.

“Sea” pizza in the convection oven: a recipe with photo

To prepare the dough will need:

  • 80 ml water;
  • 2 tsp. dry yeast;
  • Three tbsp olive oil;
  • Egg;
  • 240 g flour (sifted);
  • 26 g butter;
  • 1 tablespoon of sugar (preferably small).pizza in convection oven recipes

To create the filling you need:

  • 100 grams of Parmesan cheese;
  • 50 g mussels;
  • 150 g shrimp (large);
  • 50 grams of crab sticks;
  • Spices;
  • Salt.

The Process of making the dough for the "Sea" pizza

  1. Combine in a bowl the flour, yeast, egg (beaten), butter, sugar. All the mixture mix well.
  2. Then fill it with water, stir it again and let is constantly 30 minutes.
  3. Then hands thoroughly knead basis. She is supposed to be elastic, but moderately dense.
  4. Now roll out the dough thinly and place on a baking sheet. So the cake was well removed from the form and did not burn slightly, brush it with olive oil or bake on special parchment.pizza in the convection oven

The cooking Process pizza toppings

  1. First boil the seafood in salted (some) water.
  2. Sticks of crab (if you took frozen) defrost, then cut into thin strips.
  3. On a small grater, grind the cheese. If you want, you can use several types of cheeses, so the pizza in the convection oven will be even tastier.
  4. After a drizzle with olive oil, sprinkle with spices. Then put there the filling. Bake the pizza in the convection oven for twenty minutes at a temperature of 220 degrees.
  5. Decorate the finished product can be fresh greens.

Tasty sausage pizza

We Offer you one option of pizza. The taste of the product is another. It is much easier than the first. Now let us consider how to prepare pizza in the convection oven from the dough. The Foundation you choose yourself. Those who prefer a yeast dough, can buy ready-made. Puff is also great for this product. So, with the test we understand. What you need for cooking toppings? List now. You'll need to prepare the next products:

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  • 200 grams of lean meat (preferably beef);
  • 150 g cooked sausage;
  • 100 g hard cheese (to your taste);
  • 2 tablespoons ketchup;
  • Salt and pepper (freshly ground).

pizza in the convection oven recipe with photo

Cooking a delicious pizza with prepared dough

  1. Defrost the dough, roll out, giving the necessary form of the circle. Next, put them into a form, pre-greased.
  2. Now, prepare the filling. To do this, cut into cubes meat, sausage – stripes. On a medium grater grate cheese.
  3. Then brush the cake with ketchup, then put the filling and sprinkle it with pepper.
  4. Then send a pizza in a convection oven preheated to 200 degrees. Bake the product for thirty minutes.

Available pizza - easy, fast and simple

This pizza is cooked very quickly. The dough here too there is no need to prepare, because you need one store-bought cake. The products will be more familiar to us. In the composition of the pizza you will not see any shrimp, no cheese "Parmesan" or other such delights.

For cooking you need:

  • Cheese (150 g);
  • 3 tbsp of mayonnaise and ketchup (it is better to take mild);
  • Processed cheese;
  • Salt;
  • Half cans of canned corn;
  • 2 sausages;
  • Pizza crust;
  • Tomato (choose riper).

pizza in the convection oven from the dough

Cooking light pizza - step by step instructions for cooking:

  1. First, use a base of ketchup and mayonnaise. By the way, ketchup can be replaced with tomato paste.
  2. Then dice it (small of course) tomatoes and hot dogs.
  3. On average terochke grind two kinds of cheese.
  4. Open the can of corn, drain the liquid.
  5. After that, all the components spread on a pizza slice.
  6. Next, sprinkle the item with salt and spices.
  7. Place the pizza on a medium grill aerogrill and bake at a temperature of 205 degrees approximately twenty minutes.

Wrapping up

Now I understand how you make a pizza in the convection oven, cooking recipes of such products, we tell you. Hope you get everything prepared according to our instructions.


Article in other languages:

BE: https://tostpost.com/be/ezha-napo/35944-p-ca-aerogrile-recept-prygatavannya-smachnaga-stravy.html

ES: https://tostpost.com/es/alimentos-y-bebidas/35419-pizza-en-aerogrile-receta-para-preparar-un-delicioso-platos.html

KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/36249-picca-aerogrile-dayyndau-recept-d-md-ta-amdar.html

PL: https://tostpost.com/pl/jedzenie-i-picie/37428-pizza-w-aerogrile-przepis-na-pyszne-danie.html

PT: https://tostpost.com/pt/refei-es-e-bebidas/37212-pizza-em-aerogrile-a-receita-para-preparar-uma-deliciosa-cozinha.html

UK: https://tostpost.com/uk/zha-napo/36504-p-ca-v-aerogril-recept-prigotuvannya-smachno-stravi.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

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