Milk biscuits: recipe sweets from childhood

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2018-03-27 00:38:11

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Once, walking down the street, I noticed a girl about five years old. With tremendous bows, in fancy dress, she walked by my mother's strong hand, and both cheeks was eating dairy cookie monster. Could not understand what made me so hooked to this pretty girl, and then I realized: here it is, the image of my childhood. And I so wanted to be little and as well, as she, with appetite to chew a milk biscuit.

Of Course, the first part of the desire was unenforceable, but the second is quite possible to implement. Arriving home, I, inspired by childhood memories, decided to make milk cookie monster. The recipe turned out to be very simple. And as the cakes turned out incredibly delicious, I suggest to you to try to cook so vpechatlilo me Goodies.

So, milk cookie monster. The sweetness of this recipe requires the following ingredients:

  • Butter (120 g),
  • Flour (350 g)
  • Vegetable oil (tablespoon)
  • Sugar (120 g),
  • Milk (240 g)
  • Baking powder (one packet),
  • Eggs (1 piece).

Prepared components. Presented, how are we going to eat for both cheeks cooked milk cookie monster. Recipe – to hand, and start cooking.

Milk pour into a saucepan and put on very low fire. In a pan pour vegetable oil and add sugar and put the butter. Stir contents of the pan that the butter has melted and the sugar is dissolved.

The Flour and baking powder mix, add sepatuku of salt. Turn off the heat under the pan and quickly so the mixture has time to cool down, and pour the flour into the pan and mix well. So prepared the dough, in the end, it should be elastic, liquid or viscous.

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On a dish, previously sprinkled with flour, put the dough and cover with a napkin. Leave it for a while until it cools down (landmark – room temperature). Punch down the dough and roll out on a floured table to a thickness of about six millimeters.

Using the form (mugs, cups etc.) to cut the biscuits. On a baking sheet put parchment paper on it – the biscuits to coat with the egg (this is easy to do with a brush).

Put the pan with the biscuits in a heated oven (temperature-180 degrees). Half an hour later the biscuits you can get from the oven. To wait until the pastry cools down, and you can enjoy cooked meals.

Want to prepare milk cookie monster? Its recipe can overpower even the most inexperienced “cook”. Enjoy the delicious biscuits and dip into pleasant memories.

By the Way, there's a pretty tasty alternative embodiment of a dish-cheese biscuits. Recipe cheese korikov simple, so if you love cheese-you should try it.

Ingredients: cottage cheese (half a kilo), eggs (3 PCs.), soda (1ch.l.), yogurt (Cup), margarine (packet), sugar (3 cups) and flour (need as many as you require dough).

The Sifted flour mixed with soda, softened margarine, mix with sugar (2.5 cups), and eggs. Should get a homogeneous mixture. In the mixture add the yogurt, and cottage cheese, mix well these components, flour. To prepare the dough. It is also necessary to cover with a cloth and leave for 20 minutes.

The Remaining sugar (0.5 cups) sprinkle the table and roll the dough with a thickness up to 1.5 cm Cut out the biscuits and put them on a baking sheet so that “sugar” side is on top. Bake on medium heat for about 25 minutes.

Cottage Cheese cakes without cutting into small biscuits can be used for preparation of various cakes. They are prepared either according to the same recipe as the biscuits, or slightly change the ingredients list.

In any case, I will make you milk biscuits, cheese biscuits or a cake from the resulting cakes, it will surely be insanely delicious. Will please you and delight the ones who are lucky enough to try the results of your efforts. After all, what is prepared with love, and even their own hands, just can't like.


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Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

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