Cake with berries: some great recipes

With the onset of summer on the tables of Russians appear all sorts of dishes from fresh berries. Thrifty Housewives not only are the workpieces of the gifts of nature, but also concocting of them pies and cooking sweet desserts. In this article we will tell you how to make DIY cake with berries in the home.

Cake with custard and berries

To Prepare this sweet treat is not difficult even the most inexperienced cook. Most importantly, read the instructions carefully and follow every step. Recipe cake with berries: 70 grams of any nuts grind with a grinder or a blender, and then lightly fry them in a pan. With four yolks whisk 60 grams of sugar using a mixer. Four protein shake to stable peaks, add 60 grams of sugar and mix again. The mixture should be thick and shiny. Connect the whites with the yolks, add the nuts and 70 grams of sifted flour. Spoon the batter into the form and bake until tender biscuit.

While preparing the Foundation, get cooking custard. To do this, mix the four egg yolks with 40 grams of powdered sugar 40 grams of flour. 400 ml of milk mixed with 30 grams of simple sugar and a sachet of vanilla, bring to a boil. Then carefully pour the hot mixture into the yolks, continuing to stir. Then pour the cream back into the saucepan, put on fire and boil until it thickens. Ready cream cool, cover with plastic wrap and place it in the refrigerator. 150 grams whipping cream, whip with a mixer, and then mix with the custard.

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Sponge Cake cut in half, the lower part put on a beautiful dish and brush the surface with cream. Put second part of cake, which put the remaining cream. Berries (raspberries, currants, blueberries and others) thoroughly under running water and place randomly on the cake surface.

Cake with berries

This simple dessert is given in the article. Sponge cake with berries will surely appeal to fans of sweet, and cook it we will in the following way:

• Bake any cake. You can use your favorite recipe or one that we have described above.
• Ready cake cool and cut into cakes the same size. Each preform is impregnated with berry syrup and generously grease with sour cream, whipped with sugar, vanilla, any fruit and thickener for cream.
• Fold the cakes on top of each other, the surface and sides of cake decorate the second part of the berry cream, whole berries and chopped nuts.

Cheese and berry cake

This dessert will look great on the holiday table. In addition, it can be prepared for a friendly party, bachelorette party or meeting guests. To prepare the cake with berries, a photo of which you can see in the article, just follow the recipe.

So, to prepare the biscuit, whisk the four eggs with one and a half cups sugar, two cups sifted flour, soda and three tablespoons of cocoa. Detachable form grease with oil, pour into it the dough and put in preheated oven for 30 to 40 minutes.

Two teaspoons of gelatine pour with warm water and leave to swell for half an hour. Then put the bowl on a slow fire and stir melt the contents. In a suitable pot put 600 grams of cottage cheese, add a Cup of sugar and four tablespoons of sour cream (you can take and yogurt). Carefully RUB all the ingredients, add two thirds of the gelatin and again mix well.

Five tablespoons of berries (can use frozen) wipe through a sieve, mix with a glass of sugar and the remaining part of the gelatin. Put the mixture in the fridge for five minutes (not more).

The surface of the sponge oil cottage cheese cream and then gently pour it purees. With a fork draw on dessert marble patterns. To do this, gently press the cream and make a few circular motions. Berry cake is ready put in the refrigerator for one hour. After that, carefully remove the dessert from the mold, place it on a dish and serve with tea or soft drinks.

Cake "Berry cuts”

This bright and beautiful dessert will impress even the strictest critic. And its delicate taste will surely make your guests ask for more than once.

In order to cook the original cake with berries 125 grams butter room temperature, whisk with 100 grams of sugar. Add to this 75 grams of flour, 70 grams of potato starch and a teaspoon of baking powder. The dough mix thoroughly and place in a detachable form for baking. Put the next cake in the preheated oven and bake for half an hour.

A tablespoon of gelatin mix in two spoons of warm water and wait until it swells. 500 grams of sour cream, 150 grams sugar, 200 ml heavy cream, vanilla sugar, zest and juice of one lemon and mix with the prepared gelatin. The cream cool slightly, and then lay out evenly on the surface of the sponge. After that, put the cake in the fridge for three hours.

Two spoons of starch and mix with four tablespoons of freshly squeezed cherry juice. A glass of the same juice boil on the fire, mix with starch and 200 grams assorted berries (perfect black and red currant). Warm the mixture on the fire for a few moments, then remove it from the stove, add another 250 grams of berries, mix and let cool.

Decorate berry mass of the surface of the cake and send the dessert in the fridge for one hour. When will the allotted time, remove the cake from the mold, put it on a dish and cut into portions.

Chocolate dessert

Enjoy an original meal with friends and family. To prepare the chocolate cake with berries you will need for sponge cake beat five eggs with a glass of sugar in a white foam. A Cup of flour sift through a sieve and mix with eggs. Demountable form lay a parchment, and then pour into it the dough. Preheat the oven and bake her a cake about half an hour.

To prepare the cream, heat to heat 250 grams of whipping cream, add 125 grams of grated bitter chocolate and wait until it dissolve. Then, remove the chocolate mixture from the heat and cool it in the refrigerator.

For making custard, you need to mix 20 grams of flour 30 grams of starch, 50 grams of sugar and three eggs. Then add to it 250 grams of hot cream and 250 grams of milk. Heat the mixture on fire without bringing to boiling. When the cream thickens, remove it from the stove and set aside to chill in the refrigerator.

Ready-made sponge cake cut in half, spread the first cake layer on the custard and cover it with the second cake layer. The surface and sides of cake spread with cream, decorate with berries and sprinkle with grated chocolate.

Cake "Berry»

The Preparation of this yummy dessert will not take you much time. The recipe is quite simple:

• Connect in a suitable dish two eggs, half Cup sugar, a little slaked soda, a Cup of yogurt or sour cream, a Cup of fresh or frozen berries and a half Cup of sifted flour.
• Carefully pour the mixed batter into the form and bake until ready.
• Sponge Cake split into two layers, each of which are well lubricate sour cream.
• The surface of the cake garnish with shredded halva with fresh berries.

Pancake dessert with cream

Cakes with fruits and berries are considered to be the favorite treat for adults and children. So we offer you this recipe:

• Bake thin sweet pancakes on your favorite recipe.
• To make the cream, beat with a mixer 125 grams yogurt 250 grams mascarpone cheese and two tablespoons of honey.
• Kiwi peel, cut into half rings, and then mix the fruit with fresh berries.
• You can Now go to collect the cake. To do this, spread a pancake with cream, put a thin layer of berries and top cover with two pancakes. Repeat the operation until all the ingredients.
• The dessert is Ready, coat with cream and decorate the surface of berries and fruit.

Wedding cake with berries

If the most important celebration in your life is scheduled for the summer months, try to decorate the festive table in accordance with the season.

Wedding cake with berries is the best fit for this purpose. Of course, for its preparation you will need the help of professionals, but its design you can come up with on their own. Focus on your preferences - and your guests will be delighted from the original idea.

Conclusion

We hope you will like the summer berry cake. With our recipes you can cook lots of interesting desserts and surprise family with new flavors.