Recipe Buffalo wings baked in the oven

The recipe for the wings “Buffalo” knows not every Russian cook. Because this dish is very popular only in the United States. It should be noted that its name be lunch owes the American city, which is considered the birthplace of these fragrant meat products.

Wings “Buffalo”: a recipe with a photo of the finished dish

Necessary ingredients:

• Chicken wings fresh or frozen-10-15 PCs. (number of guests);
• Oil odourless vegetable – to lubricate the wings and the pan;
• Spicy tomato sauce – ¼ faceted glass;
• Ground pepper sweet – 1 dessert spoon;
• Butter fresh – 85 g;
• Fragrant Cayenne pepper-1 teaspoon;
• Black pepper – ½ dessert spoons;
• Fresh big garlic-3 cloves;
• Flour or breadcrumbs – 2/3 Cup;
• Salt fine iodized – add at our sole discretion.

Meat Processing

Recipe chicken wings “Buffalo” involves the use of chilled chicken meat. But if you are unable to find a product that you can buy and frozen components. You should let them thaw out, well washed, and then cut off dry ends and split the rest of the meat at the joint into 2 parts.

The Formation of food

Traditional recipe for chicken wings “Buffalo” requires fry meat ingredient in oil. But this treatment will make the meat too fat and unhealthy. So we decided to depart from my usual cooking method and bake the chicken pieces in the oven. To do this, the wings should be rubbed with a mixture of salt and aromatic Cayenne pepper, then dip in vegetable oil and roll in breadcrumbs (wheat flour).

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Heat treatment

For roasting flavored wings should take a large baking tray, grease it with oil, and then gently spread on the surface of all previously processed slices of meat. After that, the sheet is required to put in a very hot oven and leave for 35 minutes. In the process of baking the wings is recommended 1 time to turn over with a spatula. This procedure allows to avoid burning and make the meat more browned and crispy.

The sauce

Recipe chicken wings “Buffalo” mandatory includes aromatic and delicious sauce that will make the chicken meat more juicy and appetizing. To prepare this marinade you want to mix in a bowl the following ingredients: spicy tomato sauce, fresh butter, ground black pepper, sweet paprika and grated garlic cloves. All the ingredients must be mixed and a little heat to the cooking oil is completely melted.

The Final stage in cooking

Once the wings are well browned and the sauce is ready, you connect them in one container and stir well.

How to serve with dinner

Wings “Buffalo” (the recipe is in the oven has been presented above) served immediately after the meat is completely covered with sauce. This dish is recommended to present the guests as rich and flavorful snacks only in the warm state.