Autumn – traditionally the mushroom season. Edible mushrooms autumn is coveted “silent hunters”. After all this time of year – the period of mass fruiting of many of macromycetes. Mushrooms edible autumn list can be long. Rainy weather is very conducive to their massive growth. In the fall collect different blewits, Polish and white mushrooms, flap mushrooms, mushrooms, boletus and aspen, the shaft, Armillaria, boletus and many others. Below are some macromycetes, mass fruiting which is in the fall.
These late autumn edible mushrooms are popularly called mice. They begin to bear fruit in early September and grow before the cold weather. This micromycet grows in large groups in forests mixed and coniferous type. As a rule, it forms mycorrhiza with pine. Ryadovka gray prefers sandy soils. In good years the crops are very abundant. However, to collect named mushrooms are not so easy. Often at a young age, they hide under the forest litter and grow out, just reaching maturity. Micromycet can form “fairy circles”. Found together with zelenskoy (ryadovka green). As a rule, mouse, salted and marinated, but to prepare them in other ways. At the young age of the mushroom can be confused with poisonous tiger ryadovka.
These mushroom-edible. The autumn mushrooms are found almost all over the world. They can be found in the forests deciduous and mixed type. They grow on dead and living trees. Autumn Armillaria is often found in clearings and glades, along roads, on heaps of fallen trees. The period of mass fruiting begins in September, when the temperature falls below 15 °C, and lasts about two weeks. Armillaria autumn can be pickling, salting, drying, stewing, frying, etc.
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Probably, all the “quiet hunters” know that these are autumn mushrooms are edible. The photos of them below. Boletus are among the most popular of macromycetes. This is largely due to the fact that they have a very large and stable yield. Besides boletus do not have the threat of doppelgangers, which gives the opportunity to collect them even to beginners. Look for these mushrooms is necessary in coniferous and mixed forests with the presence of pine. Often you can find them on the edges. The mushrooms grow best in young pine forests. They also love the old Gary, roadsides in pine forests, heathy thickets. These mushrooms prefer sandy loam and sand soils. The mushrooms are often wormy. Single copies may appear in June, however, massively fruiting this micromycet in September-October. In taste and nutritional value of boletus refers to the second category.
Micromycet often found together with ryadovka gray, as conditions of their habitat are similar. Greenfinches - edible mushrooms. Fall weather conditions provide them in a massive growth. They are found in the forests of coniferous and mixed type (a pine) and prefer sandy soils. Ryadovka green fruits in August to the first frosts. Grows in groups, loves a bright place. To cook in cooking these mushrooms is not easy, because they stick to grains of sand and forest litter. After cooking they acquire a distinct olive tinge.
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Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
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