Recipe corn porridge. What could be easier? However, every business has its own quirks. So simple porridge can be cooked in milk or water, on the stove or in a slow cooker, with meat or fruit. Let's get everything in order.
If you follow our advice, you will have a delicious and flavorful polenta. Recipe with photo will help you to do it without much hassle.
Each of us though time in life was cooking this dish. The recipe of porridge made of corn grits with milk is not much different from peers. To prepare it you need the following products:
As you can see in the photo, corn porridge made with milk (cooked recipe) looks delicious. However, there are other options of making this wholesome food.
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In fact, this recipe has many names: Hominy, polenta, tokan. Polenta was a favorite dish in many Nations. This is not surprising because it goes well with grilled meats, and with fish, and mushrooms.
Ingredients:
Preparation Method:
That's all! Recipes corn porridge offered to add a variety of Goodies: butter, cheese sauce, dried or smoked.
Kids love sweet clover. Even corn can be cooked so that the child will not refuse. Given the nutrition facts, this recipe is corn porridge is required to master each parent.
Ingredients:
Recipe corn porridge suggests that it should be served warm. It will go well with fruit juice, yogurt or warm milk.
TheWant to prepare a hearty, beautiful and healthy dish? Then recipe corn porridge in multivarka with milk and dried fruits and pumpkin is definitely for you! For starters, stock up on the following products:
Well, that's all! Very tasty polenta in the slow cooker. The recipe is surprisingly simple.
Ingredients:
Preparation Method:
After half an hour the dish will be ready. Before serving it garnish with fresh herbs.
This product is more gentle, so the mess from it is more lush and airy. Before cooking, the flour must be dried so they don't stick together in lumps.
The ingredients:
Preparation Method:
The Dish is ready! It can be served with cheese or cottage cheese. A wonderful treat after a hard day.
In fact, this recipe is the corn porridge on the water. The list of ingredients confirms this:
Preparation Method:
The Dish is served with greens and cheese. It is also possible to bake it with tomato juice or vegetables.
Many have tried to cook corn porridge on the presented recipes. The feedback was very positive. The dish turns out surprisingly tender and tasty. It can be eaten with butter. In addition, she served scrambled eggs with milk, garlic sauce and even pork rinds. Some people manage to eat corn porridge with milk and herring. Do not advise anyone this combination of products, but even such exotic someone relished. Overall this is a dish anyone can't hurt. But to get the metabolism, remove excess weight, increase vitality and lift your mood – easily.
So, recipes for porridge made from corn grits are a great many. What is the secret of popularity of this cereal? First, it is inexpensive, and therefore accessible to everyone regardless of income level. Second, it has high nutritional value. Third, corn porridge is amazingly simple to cook. All this is very serious advantages. So pay attention to this little but very useful product.
Article in other languages:
BE: https://tostpost.com/be/ezha-napo/17155-kukuruznaya-kasha-recept-z-fota.html
DE: https://tostpost.com/de/essen-und-trinken/17164-polenta-rezept-mit-foto.html
ES: https://tostpost.com/es/alimentos-y-bebidas/17172-ma-z-avena-la-receta-con-la-foto.html
KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/17152-zh-ger-bot-asy-recept-s-foto.html
PL: https://tostpost.com/pl/jedzenie-i-picie/17132-kasza-kukurydziana-przepis-ze-zdj-ciem.html
TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/17161-m-s-r-lapas-re-ete-ile-foto-raf.html
UK: https://tostpost.com/uk/zha-napo/17146-kukurudzyana-kasha-recept-z-foto.html
Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
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