Delicious jam from oranges: a step by step recipe with pictures

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2018-03-23 14:02:24

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In the middle of winter it turned out that you ended sweet moves? It doesn't matter. Now it's the height of citrus production. When the shelves in the pantry is empty, you can always make jam from the oranges. Step by step recipe with pictures you will find in this article. Amber, a flavorful jam with a pleasant acidity is an essential feature of the European Breakfast. Toasted white bread, croissant or sweet roll with butter and orange jam - yum! And if you take not European, and Slavic hearty Breakfast, this jam goes well with pancakes, cheesecakes, and baby cereal it can be put. If oranges a little, you can cook a mixed jam. After all, this citrus has a bright and rich taste. The most popular is jam zucchini with oranges. Step-by-step recipe with photos to present to your attention first.
jam from oranges step by step recipe with pictures

“Invisible” zucchini (jam): ingredients

Some people don't like this "overseas" a vegetable because of its bland taste. But if we do jam, it is the quality of the pub just for us. The neutrality of the zucchini allows you to give it the flavor of other ingredients. And citrus-just what you need! And if you make this jam zucchini with orange for the winter, no one will know, what products it is prepared. The most common responses-citrus and pineapples.

What do we need to make this delicious jam? First of all, one large zucchini or two medium. It is desirable that it was the young fruits. To so many zucchini would need three and a half cups sugar and three oranges. Of utensils we will need a basin for cooking, preferably with a lid. We are going to put it on for a long time. But if we want to make preparations for the winter, be banks and metal lids.

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jam of zucchini and oranges in the winter step-by-step recipe with photos

Jam ‘Invisible zucchini": step one

  • Zucchini peel.
  • Cut out the middle part with seeds and pulp grate large flakes or cut into cubes. You can skip it through a meat grinder. But blindasabat in puree no reason – it is important to have outside small pieces.
  • Add in the zucchini three and a half Cup of sugar.
  • Leave for four hours to penetrate, dissolve and let the juice.
  • Next the jam from zucchini and oranges in the winter step-by-step recipe (with photos) offers to bring to the boil. But it is important to seize the moment in time and turn off the heat under the basin.
  • This slurry is necessary to prepare according to the method of coffee in cezve. It simply bring to the boil, when the bubbles will go, but do not boil.
  • Remove the sweet squash mixture from the heat and leave for another four hours.

Do Not forget to cover the bowl to keep the flies.

jam zucchini with orange for the winter

Second step

Step-by-Step recipe with pictures, which we discussed in this article, suggests that oranges in this dessert will be three. Wash them. But it would be better if we abadim them with boiling water and leave to soak in cool water for ten minutes. The fact that the white shell, lot of citrus bitterness. If you like this quality in jam, you can skip this step. Then the sweetness of the jam will be balanced by spicy bitterness. There are recipes where oranges skin removed. But we're right with the skin will send them into a meat grinder. It is also necessary to make a reservation. Grinder can crush the oranges. In this case, we will lose a lot of juice. If you are not confident in your grinder, it is better to cut oranges rings with a knife. Or blend them in a blender. Add oranges to zucchini. Well let's stir the pulp or slices. Again bring the jam zucchini with orange (in the winter) to a boil. Leave for another four hours.

jam from squash step by step recipe with pictures of orange

Jam ‘Invisible zucchini”: the final stage

In principle, we have jam from oranges. Step by step recipe with pictures made the cooking process easy and understandable. Maybe cooking and will take a long time because every time between stages of heat treatment should be four hours. But the efforts of this dessert requires a minimum. After cooling, it is already possible to serve tea. But if we want to make jam from zucchini with orange for the winter, the recipe (with photos) requires to prepare jars and lids. The jam will podkislit to taste a small amount of citric acid. You will need about half a teaspoon, but be guided by your own taste. Again boil the jam. While still hot lay on the banks. Thick, similar to jam, dessert, “well behaved" in the oven. So it is often used as a filling in cakes, bagels and pies.jam zucchini with orange for the winter recipe with photo

Another jam from zucchini (step by step recipe with pictures)

Orange to this jam doesn't go so much. Still, we need pounds of young zucchini.

  • Clean it from skin, cut into thin and small slices. Put in a basin.
  • Large lemon asparin boiling water. Wipe and grate all the zest.

jam from orangesstep by step recipe with pictures

  • The Remaining lemon cut, will take out all the bones and the flesh grind (grinder or blender).
  • Two oranges will also abdalim boiling water. Do the same with them as with lemon.
  • Connect to the pelvis citrus and zucchini.
  • Fill with mixture of sugar. His number should be approximately equal to the volume of fruit and vegetable supply.
  • Leave the basin at night to zucchini and let citrus juice and dissolved sugar.
  • In the Morning put on fire our future jam from zucchini and oranges for the winter.

jam of zucchini and oranges in the winter step-by-step recipe with photos

Step-by-Step recipe (with photos) States that after boiling we need to reduce gas to a minimum level. So the mass should quietly poboljsati two hours. But we must not forget to stir it regularly. When the mixture becomes thick like marmalade, you can roll it in banks.

“the Gift five minutes”

If you have the candied citron, you can quickly make this jam from oranges. Step-by-step recipe (with pictures listed in the article, just to imagine how it will look blank) offers to wash two of the largest fruit, remove peel, cut and remove all possible seeds. If candied fruit in the house no, also not a problem.

  • Peel of one orange cut into thin strips. And the skin finely the second three to send to the blender.
  • The Pulp of oranges cut into small neat cubes. Put into a saucepan with a small amount of water (about half Cup).

 jam from oranges step by step recipe

  • To the pulp, add the chopped zest, sugar to taste. You can add a little cinnamon.
  • Bring contents of saucepan to a boil.
  • Remove from heat and add candied fruit or shredded citron.
  • Let Cool to room temperature, and then again bring to a boil.

Immediately roll the dessert into sterilized jars. Trying to get the candied fruit is evenly – it's a souvenir. Seal them tightly and put the jars upside down under the blanket to cool down.

Lemon-orange jam

This dessert due to the record content of vitamin C will help you easily survive a flu-like period. How to make this jam from oranges? Step by step recipe with pictures makes the cooking process very simple.

  • Put on the fire a large pot of water.
  • When it boils down to the pounds of lemons and oranges.
  • Cook for exactly five minutes.
  • Clean citrus from the peel.

jam zucchini with orange for the winter

  • The Pulp of fruit cut into thin circles. Be sure to remove the bones – they will give the bitterness.
  • A glass of water and pounds of sugar boil the syrup.

jam from squash step by step recipe with pictures of orange

  • Bass in his mug oranges and lemons.
  • Continue to cook for about forty minutes, stirring frequently.

When the mass thickens, pour it in sterilized jars.

jam zucchini with oranges step-by-step recipe with photos

Apricot jam without cooking

If jam zucchini with orange for the winter recipe (with photo) promised to do exceptionally citrus taste, this dessert, on the contrary, is quite a peach. But the cloying sweetness of apricots is balanced by the lemon-orange acidity. And cooking this dessert is not necessary, which, of course, guarantees the preservation of vitamins.

  • Two pounds of apricots to select seeds.
  • Lemon and two oranges, put into boiling water and cook for a minute to eliminate the bitterness.
  • Citrus cut into pieces, simultaneously removing the pits.

jam zucchini with orange for the winter recipe with photo

  • Put All the fruit into a blender and carefully Porirua.
  • Pour small portions of three pounds of sugar.
  • Mix Everything very well.

Put the dessert on the banks, kuparinen nylon lid. It should be stored in the refrigerator.

Christmas jam

The New year is usually associated with the smell of Mandarin, cinnamon, vanilla, and other “warm” spices. We will do a minute for Christmas ginger jam from oranges. Step by step recipe with pictures which is posted in the article, easier for us.

  • Two lemons and three oranges pour over boiling water and allow to soak in hot water for about ten minutes.
  • Cut each fruit into pieces, carefully take out the bones.
  • Pulp citrus mince. But it is better not to lose any juice, chop the oranges and lemons in a blender.

jam from oranges step by step recipe

  • This slurry is put on the fire, the gravy into a saucepan two hundred milliliters of water.
  • When the mixture comes to a boil, reduce the flame to minimum. Tormented so for two minutes.
  • Then put in a saucepan half a kilogram of sugar.
  • Stir and tormented over low heat for another quarter of an hour. Do not forget to stir the pan so that the mass is not burnt.
  • A Piece of fresh ginger (about a hundred and fifty grams) clean and grind (on a grater or in a blender).
  • Turn Off the heat under the saucepan.
  • Input in a jam ginger. Optionally, you canadd in other spices-cloves, cinnamon.

The Mix and arrange in pasteurized jars.

jam from oranges step by step recipe with pictures

Original jam from oranges: a step by step recipe

For this jam don't need the citrus fruits and their peel. Eating oranges, do not throw them away the peel. Cut out various figures (spirals, circles, diamonds) and put in a bowl with cold water. Change it at least four times a day. When such crusts typed four hundred grams, you can start cooking the jam.

  • Sugar needs to take the same amount as the soaked orange peel.
  • Boil the Cup of water syrup.
  • Put back the cover.
  • Give to writing a rolling boil for about five minutes.
  • Remove from heat and cool completely.
  • This procedure (boiling five minutes and bring to room temperature) repeat two more times.

When the rind is tender and translucent, spread jam on the banks and close.


Article in other languages:

BE: https://tostpost.com/be/ezha-napo/2045-smachnae-varenne-z-apel-s-na-pakrokavy-recept-z-malyunkam.html

DE: https://tostpost.com/de/essen-und-trinken/2042-leckere-marmelade-aus-orangen-schritt-f-r-schritt-rezept-mit-bildern.html

ES: https://tostpost.com/es/alimentos-y-bebidas/2047-deliciosa-mermelada-de-naranjas-receta-paso-a-paso-con-fotos.html

KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/2045-d-md-tosap-b-r-apel-sin-poshagovyy-recept-surettermen-zh-mys.html

PL: https://tostpost.com/pl/jedzenie-i-picie/2048-smaczny-d-em-z-pomara-czy-przepis-krok-po-kroku-z-obrazkami.html

PT: https://tostpost.com/pt/refei-es-e-bebidas/2045-deliciosa-gel-ia-de-laranja-a-receita-passo-a-passo-com-imagens.html

TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/2050-lezzetli-re-el-portakal-ad-m-ad-m-tarifi-resimli.html

UK: https://tostpost.com/uk/zha-napo/2047-smachne-varennya-z-apel-sin-v-pokrokoviy-recept-z-kartinkami.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

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