"The old fortress" - the cognac of decent quality

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2018-03-25 04:32:09

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“the Old fortress" - brandy, which occupies the last place among the Russian alcoholic beverages. Its the quality of time that allows you to eliminate any doubts on this score.

A Little history

“the Old fortress" - brandy, which is made on one of the oldest Russian enterprises.

OJSC “Derbent brandy factory” was founded in 1960 on the basis of the then brewery and several wineries. But its history began much earlier. Smoke alcohol from grapes in Dagestan has learned in the 18th century. It was then that the king himself Peter First drew attention to the need for development of such valuable industry. It all happened after he personally visited Derbent and evaluated the possible future development of this region. However, industrial production of cognac began only in the mid-19th century.

old fortress cognac

However, the new life, the plant began only in 1924, when the decision of the government of the country was carried out by its technical re-equipment. Over the years, the company gradually gained strength and turned into a unique grouping where the main raw material is almost all the stage. Grown on its own plantations, the grapes are subjected to special treatment, developing into a finished product of excellent quality.

“the Old fortress" - cognac, which began production only in 1997. Drink once said of himself, received a gold medal at the spirits competition, held this time in Yalta. Competent jury appreciated the drink, created by Dagestani experts. They liked a new product called "Old Fort". Cognac with such an unusual name for next year, could hold the title of leader, and was again received well-deserved gold medal. Today, this alcoholic beverage is the pride of the mother company.

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Product Description

Brandy "Old Fort" is unique in that the technology of its production is an ancient recipe used by the ancient Dagestani winemakers. This product, following the old traditions, made of brandy spirits with not less than four years exposure. But this is only the first stage of production. The final stage in the composition is added to ¼ of the spirits, an excerpt of which is from 5 to 10 years. This significantly affects the organoleptic characteristics of the beverage. It has a rich honey-amber color that resembles a tea infusion. Surprisingly pleasant scent contains a scent of flowers with a slight touch of hazelnut and dried fruit. The strength of the product and the standard is 40 percent. Drink, usually bottled in glass bottles of 0.1, 0.25 and 0.5 litres.

cognac old fortress

Externally, the packaging looks quite presentable. Front side is decorated with bright, colorful label and emblem. They are located in special recesses. And on the back for the buyer provides detailed information about the product.

Unbiased opinion

Today, in many stores the country can buy brandy “the Old fortress". Customer reviews about this product, mostly positive. Most of them emphasize very pleasant mild taste of the drink, which contains notes of vanilla, chocolate and oak. Ending with a light honey finish. So it must be the taste of good alcohol.

cognac old fortress reviews

Some connoisseurs, however, believe the true cognac can only do French. However, the product from Derbent able to refute this assertion. The drink is very drinkable, no unpleasant bitterness and alcohol taste. In every SIP is fully revealed bouquet, created by long-term efforts of the Dagestan masters of their craft. There is another advantage, which is noted by almost all consumers. It – the price of the drink. For the domestic product, it is relatively small and quite affordable. This gives the opportunity to anyone who wants to buy this cognac without much damage to the family budget.


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DE: https://tostpost.com/de/essen-und-trinken/105-die-alte-festung---cognac-anst-ndige-qualit-t.html

ES: https://tostpost.com/es/alimentos-y-bebidas/110-la-fortaleza-vieja---brandy-de-calidad-decente.html

KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/108-staraya-krepost---kon-yak-layy-ty-sapa.html

PL: https://tostpost.com/pl/jedzenie-i-picie/111-stara-twierdza---koniak-przyzwoitej-jako-ci.html

PT: https://tostpost.com/pt/refei-es-e-bebidas/108-a-cidade-murada---aguardente-de-qualidade-decente.html

TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/114-eski-kale---konyak-iyi-kalite.html

UK: https://tostpost.com/uk/zha-napo/110-stara-fortecya---kon-yak-g-dno-yakost.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

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