How to prepare horseradish appetizer

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2019-04-29 15:00:17

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Do You like hot spices? In this case, the appetizer of hell will be the real boon for you. To cook it is very simple – even the most inexperienced mistress. In addition, it includes a small number of ingredients, which greatly facilitates the process. Want to learn about how to prepare horseradish appetizer? In this case, our recommendations you will be most welcome.

For its preparation you will need a kilo of tomatoes. Of course, that they must be fully ripe and preferably meaty. They need to be pre-prepared scalded with boiling water, once you see that the skin on the tomatoes is cracked, start it off. Once you complete these action, cut all of the stalks and cut each tomato into four parts.

What sucks appetizer without the main ingredient-the fuck? Yes no! That's because the next ingredient that you need to add to it – it is hell, and to be more precise, its root. In that case, if you use one kilo of tomatoes, you'll need about 200 grams horseradish root, that is exactly five times less. The roots need to be sure to wash and clean. Then slice them in small pieces.

As you know, sucks appetizer should be spicy, so be sure to add the garlic-300 grams will be enough. Before it needs cleaning and a bit of grind.

And now it's time to move directly to the preparation of snacks. And you need to start, of course, with horseradish. Pieces of horseradish root grate it on a grater. As an alternative, can use a meat grinder-it will grind the roots to the desired state. After that, scroll through a meat grinder tomatoes and garlic. Now all you have to snack salt to taste, add 100 grams of sugar and three tablespoons of vegetable oil. Crap snack six percent also dressed with vinegar – it adds a lot of piquancy to her taste.

After all above steps, you need to play starters in pre-prepared jars and roll up under the lid. Now the dish is ready.

I would also Like to give a few tips which will surely help any owner in the process of cooking meals. First of all, you should definitely remember that for grinding the fuck is better not to choose a manual grinder. For this purpose it is desirable to use electric appliances such as blenders or electric grinder – thus you will be able to protect themselves from sudden tears that may occur under the influence of the flavor of horseradish.

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I would Also like to give a little, but at the same time very useful tip about cleaning the roots. Begin to make this operation only with a pre-soaked in ordinary water by the roots – it's so much easier to remove the skin – you only need to scrape it with a knife. For soaking, you may need only about two hours – more time will be required.

Crap snack from time immemorial has always stood on the dining tables of the Slavs. And no wonder! After all, it is perfect for potatoes, and dumplings, as well as to many other dishes.

And finally, a few words about the storage of this wonderful snack. I would like to mention that if you decide to just store it in the fridge, then before use, let it stand at least one day – so it acquires a pleasant taste and excellent aroma. And subsequently, the fragrance has not disappeared, and the taste has not disappeared, look for dishes in which is stored a shitty appetizer, a suitable cap.

So, follow our advices and recommendations, you will be able to cook is really effing shitty snack. Bon appetit!


Article in other languages:

BE: https://tostpost.com/be/ezha-napo/32489-yak-ryhtuecca-zakuska-hrenovaya.html

DE: https://tostpost.com/de/essen-und-trinken/32171-wie-bereitet-sich-eine-bekloppte-vorspeise.html

ES: https://tostpost.com/es/alimentos-y-bebidas/32038-como-se-prepara-hrenovaya-aperitivo.html

KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/32821-alay-dayyndaluda-hrenovaya-t-skebasar.html

PL: https://tostpost.com/pl/jedzenie-i-picie/33865-jak-przygotowuje-si-do-dupy-przek-ska.html

PT: https://tostpost.com/pt/refei-es-e-bebidas/33646-como-se-hrenovaya-lanche.html

TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/29239-haz-rlan-yor-gibi-dandik-bir-meze.html

UK: https://tostpost.com/uk/zha-napo/33033-yak-gotu-t-sya-hrenove-zakuska.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

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