Homemade Goodies for the holiday and beyond: a recipe for crispy waffles for all occasions

Date:

2018-03-18 13:36:24

Views:

462

Rating:

1Like 0Dislike

Share:

Table of contents:

Lovers of delicate, airy, crisp wafers do not necessarily have to buy is a great treat in store. Having the appropriate home fixtures but a couple good recipes, you can easily learn how to make this dessert myself. And pamper yourself and your household warm, fresh cookies every day!

recipe for crispy waffles

“Vanilla miracle”

In this article you will find not one recipe for crispy waffles and probably will choose something that suits you. The main thing is to not disappoint myself a waffle iron. And the mixer the hosts also desirable to acquire. Using it easier and faster to stir the batter, and the volume increases almost twice, which can't be said when it is cooked manually. And now the recipe for crispy waffles. The main spices used vanilla, hence their name. Especially delicious these cookies are still hot, just taken out of the waffle iron. You can serve with ice cream or whipped cream. Yes, even if you just spread a piece of plain butter, dessert will get no worse delicious cookies! This implies a recipe for crispy waffles using the following products: - milk-250 g, half of tea spoon of baking soda (or baking powder), margarine or butter-150 g (only in advance remove from the refrigerator below was soft, so it's better to use the dough). Next, you want sugar 70 g vanilla (or vanilla sugar) – 2 bags of flour – 200-250 g, and three eggs.

Studying the recipe for crispy waffles, knead the dough. This oil is cut into small pieces, add to it the vanilla and sugar and beat with a mixer until the consistency of cream. Beat in eggs, one at a time. After each turn the mixer to stir well. homemade waffles recipe crispyNow add the flour, soda, gradually add the milk, kneading the dough. Do it carefully to avoid lumps. In the finished dough put egg-butter mixture, stir, cover and leave for 20-30 minutes to steep, and has increased in volume. Then and in greater numbers will bake you homemade waffles. Recipe (crispy they turned out and prepared quickly) prescribes the form prior to baking to preheat. Then both the inside of the waffle iron. brush with vegetable oil. Spoon the batter (3-4 tablespoons dining), close, bake until Golden color (4-5 minutes). Remove the finished product, re-lubricate, fill test, etc. Before you put the cookie on the table, sprinkle it with powdered sugar. Is delicious – very well!

Recommended

Why is crystallization of honey?

Why is crystallization of honey?

Sooner or later, natural honey of any kind begins to crystallize, the exception is in rare cases. Each variety this process occurs on its own. For example, the crystallization of honey from the dandelion forms a coarse, solid mass, rapeseed variety h...

Cock on a stick. The recipe of the most tasty treats

Cock on a stick. The recipe of the most tasty treats

Rooster on a stick - a recipe from the Soviet Union. Remember making caramels on a stick at home? For this it was necessary to take not much crumpled lid from a sour cream jar or bottle with milk in a large spoon with a long handle over the gas stove...

Easy and delicious chicken pot pie and potatoes

Easy and delicious chicken pot pie and potatoes

To prepare cakes suitable for any dough - yeast, shortbread, puff pastry or fresh. The simplest recipe is probably sweet potato pie, which is perfect for lunch or for serving guests. It may be cooked quickly and simply. For the filling you can use no...

waffle crisp photo recipe

Waffles ‘marble»

Offer one more tempting and attractive waffles (crispy). Photo, recipe – all at your service! For their preparation you need: butter (cow) or margarine-100 g of sugar can be the same or 20 grams less. Vanilla will be enough 1 packet eggs-2 pieces flour-200 g soda-half teaspoon. Also need 300 grams of milk, a handful of chopped nuts (almonds or walnuts) and 2 tablespoons cocoa and a few tablespoons of chocolate chips.

At First, as in the previous recipe, beat the butter, sugar and vanilla to make a smooth cream. Then add eggs, mixing continues. Separately from flour with soda and milk with a mixer make the dough, put it gradually into the butter mass, pomeshivaya until smooth. Leave for 20 minutes. Now the finished dough divided into 2 parts, one mixed nuts, to another – chocolate. After you prepare the form, put in her 2 tablespoons light and 2 tablespoons of dark dough, stir and bake. The finished wafers are put in a pile to not damp, and the best one you can put on a towel or latticed. Sprinkle powdered sugar on the table! Or berry syrup, honey – delicious!

Go to health!


Article in other languages:

BE: https://tostpost.com/be/ezha-napo/1551-hatn-ya-prysmak-da-svyata-ne-tol-k-recept-hrumstk-h-vafel-na-se-vypadk.html

DE: https://tostpost.com/de/essen-und-trinken/1548-hausgemachte-leckereien-f-r-den-urlaub-und-nicht-nur-das-rezept-f-r-di.html

ES: https://tostpost.com/es/alimentos-y-bebidas/1553-se-permiten-golosinas-de-la-fiesta-y-no-s-lo-la-receta-de-los-gofres-c.html

KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/1551-y-vkusnosti-merekes-ne-recept-hrustyaschih-vafli-barly-zha-day-a-m-ns-.html

PL: https://tostpost.com/pl/jedzenie-i-picie/1554-domowe-gad-ety-na-wi-ta-i-nie-tylko-przepis-chrupi-cych-gofr-w-na-ka-d.html

PT: https://tostpost.com/pt/refei-es-e-bebidas/1551-animais-de-guloseimas-para-a-festa-e-n-o-s-receita-de-crocante-de-sorv.html

TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/1557-ev-yap-m-hediyeler-tatil-i-in-ve-sadece-tarifi-t-r-waffle-t-m-ortamlar.html

UK: https://tostpost.com/uk/zha-napo/1553-domashn-smakoliki-do-svyata-ne-t-l-ki-recept-hrustkih-vafel-na-vs-vipa.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

Comments (0)

This article has no comment, be the first!

Add comment

Related News

Carrot cakes - a recipe (vegetable)

Carrot cakes - a recipe (vegetable)

Carrot cakes – it's a great opportunity to diversify their meatless or vegetarian menu. The fact that this dish is very tasty, full of vitamins and minerals, and most importantly, does not contain meat ingredients. It turns ...

Prepare delicious salads with smoked chicken breast and pineapple

Prepare delicious salads with smoked chicken breast and pineapple

the Combination of fruit and meat is not too typical for traditional Russian cuisine and can be to taste not for everyone. But if you try our salads with smoked chicken breast and pineapple, recipes are suggested in the article, y...

Is it possible to have marshmallows for weight loss? Marshmallow and licorice for weight loss

Is it possible to have marshmallows for weight loss? Marshmallow and licorice for weight loss

the Period of weight loss – a difficult and demanding time in the life of everyone who aspires to a slim figure and normal weight. In the diet of constantly having to impose restrictions, to count calories from food, then co...

The product homogenized – what is this new concept?

The product homogenized – what is this new concept?

the Should we be afraid to delay the product with the inscription "homogenized"? But do many mothers when buying baby food, mistakenly thinking the homogenized product – this is the same as genetically modified. Le...

Bistreanu of beef, the delicacy of Russian cuisine

Bistreanu of beef, the delicacy of Russian cuisine

now Popular dish bistreanu of beef, is a treasure of classic Russian cuisine, which has spread around the world. Actually it's called "Stroganoff" (or beef Stroganoff). Invented it not the count, whose name is now immort...

What you need to know about glazed cheese “rostagroeksport”

What you need to know about glazed cheese “rostagroeksport”

Glazed cheese is a delicious dessert, which returns happy childhood memories. The biorhythms of the body during the day affect the appetite. “Owl" don't want a big Breakfast. and the forces needed. So they are happy to ...