"Whoopi" (cake): recipe with photos

Cake "Whoopi Pai” – this tasty treat, which appeared in the U.S. in the early 20th century. In our time, it with pleasure prepare professional pastry chefs and Housewives around the world. In this article, you will learn some simple recipes of cooking.

Cake "Whoopi". Recipe with pictures step by step

The Cry of "Whoopee!" conveys the excitement, joy and wonder. It can be translated as “Wow!”, “wow!”. Delight your loved ones by preparing them a treat that will trigger a lot of positive emotions.

Ingredients:

• 200 grams of butter.
• Two large chicken eggs.
• 300 grams of flour.
• 130 grams of cocoa powder.
• 220 gram of sugar.
• Two teaspoons of baking powder.
• Two teaspoons of sugar with vanilla.
• 200 ml of milk.
• Five tablespoons of powdered sugar.
• 400 ml of whipping cream.

How to cook a cake popular “Whoopi Pai”? Recipe, photos and a detailed description you can find below.

How to cook

• In a deep bowl, put sifted white flour, cocoa, vanilla sugar and baking powder.
• In a separate bowl, whisk melted butter and sugar. Add to this the mass of the eggs and mix the product again.
• Gradually add to the butter mix and dry milk.
• Knead the dough.
• Prepare a silicone Mat and put in it small balls of the dough. Then press them by hand to make tortillas.
• Bake cookies in preheated oven for about ten or twelve minutes. Thereafter, the blank need to cool.
• Next, do some cooking cream. To do this, whip the cream and powdered sugar.
• The cream put on the flat part of the pastry and close it with the second cake layer.

Put the treats in the fridge for half an hour, and then serve it to the table with hot drinks. To store the cake should also be in the cold.

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Cake "Whoopi". Recipe with photo

This popular American cake is a variety of cooking options. This time we offer to make it with peanut cream.

Ingredients:

• 210 grams of flour.
• 35 grams of cocoa.
• Five grams of baking powder.
• Pinch of salt.
• 70 grams of butter.
• 120 grams of sugar.
• Vanilla.
• One egg.
• 90 ml of milk.

For the cream, take:

• 90 grams of peanut paste.
• 60 grams of butter.
• 30 grams of powdered sugar.
• Salt.

Cake "Whoopi" of the photos you see on this page is:

• Sift in a bowl the flour, cocoa powder and the baking powder. Add salt and mix the products with a whisk.
• Mix butter, vanilla, sugar, eggs and milk.
• Connect the prepared products and knead the dough.
• Cover a baking sheet with parchment. Using a pastry bag, lay out the dough forming round flat cakes.
• Cook the biscuits in the preheated oven for about ten minutes. Then remove them from the oven and cool.
• Using a mixer beat powdered sugar and butter (it must be melted). Add peanut butter and a pinch of salt.
• Put the cream in a pastry bag and put it in the fridge for quarter of an hour.
• Half biscuit apply cream, and then close their remaining blanks.

The Finished cake before serving will keep in the refrigerator for at least an hour.

“Whoopi Pai” with almonds

Here is another recipe for the original American cookies.

For the custard we will need:

• 250 ml of milk.
• Two tablespoons chopped almonds.
• 70 grams of sugar.
• Two tablespoons of flour.
• Two tablespoons of corn starch.
• Three egg yolks.

For cake:

• 165 grams of dark chocolate.
• 110 grams of butter.
• 210 grams of sugar.
• Three eggs.
• Vanilla.
• Zest of half a lemon.
• Cup flour.
• One-Half teaspoon of baking powder.
• One-Half teaspoon salt.

How to prepare a cake "Whoopi"? Dessert recipe read here:

• Chocolate and butter melt in a water bath.
• In a separate bowl whisk the sugar and eggs. Add the vanilla and zest.
• In the third Cup, sift together the flour, cocoa and baking powder.
• When the chocolate mixture has cooled, combine it with the prepared foods and salt.
• Hands Form cookies and place it on the baking tray lined with baking paper. Cook it in preheated oven for about eight minutes.
• Then take the cream. Mix with a mixer the sugar, flour, cornstarch and egg yolks. Gradually connect the resulting mass with hot milk and then bring cream to a boil over low heat. At the end add the chopped almonds.
• Cover the bowl with the cream with cling film and leave to cool.

Connect the halves of the biscuits with cream and serve.

Dessert with mascarpone

Delicious cake will surely fall in love with all your family members.

Ingredients:

• Chocolate – 100 grams.
• Butter & ndash; 60 grams.
• One egg.
• Flour – two glasses.
• Baking Powder – one teaspoon with a slide.
• Salt & ndash; onepinch.
• Brown sugar – one glass.
• Milk – a third of the glass.
• Vanilla extract – teaspoon.
• Chocolate for garnish prepared dessert.

For the frosting:

• Heavy cream – 200 grams.
• Mascarpone – 200 grams.
• Vanilla – one small spoon.
• Powdered Sugar – one third of the glass.

To Prepare the "Whoopi" (cake) we have:

• Melt the butter and chocolate.
• When the mixture has cooled slightly, add eggs, vanilla and sugar. Carefully mix the products.
• Alternately add milk, baking powder and sifted flour.
• Turn the dough out onto the parchment with a spoon. Remember that it will melt, and therefore leave between the workpiece free space.
• Bake basis in the oven until tender.
• Beat with a mixer mascarpone, cream, vanilla and powdered sugar.
• Apply the cream half of the cookie – this can be done with a spoon or pastry bag. Billet cover with the remaining biscuits.

Decorate the finished cake with melted chocolate. Treats can be stored in the refrigerator for another seven days.

Pumpkin brownies

This time, we propose to use for the dough, juicy ripe pumpkin. Thanks to her, the biscuit is sweet and very soft.

Products for the dough:

• 400 grams of flour.
• Tea spoon baking powder.
• A tablespoon of cinnamon.
• A Bit of salt and baking soda.
• Tbsp ginger (in powder form).
• Teaspoon ground cloves.
• 250 grams of warm butter.
• 400 grams of brown sugar.
• Two eggs.
• 400 grams puree of roasted pumpkin.
• Vanilla to taste.

For stuffing:

• 50 grams of spread and butter at room temperature.
• 100 grams of sifted powdered sugar.
• One and a Half teaspoons of vanilla extract.
• 80 ml corn syrup.

How to cook "Whoopi" (cake):

• In a large bowl mix sifted flour, baking powder, salt, soda and spices.
• With the Mixer, beat together butter and sugar. Add to the mixture eggs, vanilla and pumpkin puree.
• Connect the products, and then lay out the dough on a baking sheet with a spoon. Between the blanks leave a blank space.
• Bake the biscuits until done in a preheated oven.
• To prepare the filling, beat the spread, oil and powder in a mixer, first at low and then at high speed. Add the cream, corn syrup and vanilla.
• Lay one cookie on a spoon of filling and close it with a second cookie. Similarly proceed with the rest of the blanks.

“Whoopi Pai” with meringue

If you love to experiment in the kitchen, be sure to try to implement our recipe. It is also very simple and clear.

Ingredients:

• Butter – 80 grams.
• One egg.
• Milk – 100 ml.
• Sugar – 100 grams.
• Flour – 130 grams.
• Cocoa – three tablespoons.
• Soda – one teaspoon.
• Two egg whites.
• Eight tablespoons of powdered sugar.

Prepare, "Whoopi" (cake) as follows:

• Mix in a Cup baking soda, flour, vanilla and cocoa.
• Separately, mash butter with sugar and chicken eggs.
• Gradually connect the prepared mixture.
• On a baking paper, put a tablespoon of future cookies. Bake in the oven for about ten minutes.
• Mix the Whites with the powder and put them in a water bath. Immediately start whisking foods with a mixer. When the meringue has thickened, remove it from the stove and blend up to the high peaks.

Brush finished biscuits with a meringue and fold them together.

Conclusion

We will be glad, if you'll like "Whoopi" (cake). Cook it according to our recipes and delight family a true American delicacy.