In recent years, after the same cartoon is very popular steel dessert cake "Cold heart".
For children, they will be a real surprise and a wonderful treat. We offer a few recipes.
The cooking Process will take a long time. Tiered cakes frozen, it is recommended to make different types of dough and fillings. Consider one of the traditional options.
Lower level:
The Cooled cake carefully cut into three equal pieces. Each of them to the cream and combine. "Foundation" ready.
Middle tier:
Sponge Cake to cool, cut into three pieces, brush with cream. The second layer is ready.
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Top tier:
Cakes frozen traditionally cover the top with fondant. You will have to take its white and blue colors. At the end need to assemble the tiers and decorate the dessert snowflakes.
Beat four eggs, 100 grams of sugar and the sachet of vanilla. The mixture should be lush. To introduce 80 grams of flour 50 starch and baking powder. Mix thoroughly with lemon peel and its juice.
Lay on a buttered paper cups. In each of them to put two or three big spoon. You should bake a mini-cake "Cold heart" for half an hour. Next you need to cool, decorate with blue fondant and snowflakes.
For a change they can be put to the main dessert, especially when you consider that the cooking process will not take much time.
First make the dough. You need to mix a Cup of sugar with two eggs, add a stick of butter and mash all together. You can use the mixer. A small spoon of baking soda to extinguish vinegar. Mix all together and add two cups of flour. The batter should be thick and not sticky. You should leave it for half an hour in the fridge. Roll out, cut out snowflakes and bake. Let cool and decorate with fondant.
This dessert can be a decoration on the birthday girl. Cooking it is very similar to the previous recipe. The main difference is in the design. Cake "Elsa-frozen" should be done in the form of her figure.
Sponge cakes and cream, you can choose according to your taste. We need to establish tiers and lubricate the cakes with cream. In the center put a toy figure Princess and the cake "Elsa-frozen" must be her dress. For this make out the pink fondant, creating a distinctive crease. Irregularities can be smoothed icing.
To prepare 100 grams of sour cream to mix with pink dye, five large tablespoons of sugar and cook to a thick state. Next, add the butter. Need fifty grams. Again cook until thick. Immediately brush with glaze irregularities, forming a dress. Leave it to dry.
It Turns out very original surprise for girls.
It may be Cooked very simply.
Four yolks grind with half Cup of sugar. Add a pack of butter and two or three big spoons of cocoa. Add 2 to 2.5 tablespoons of sifted flour and stir. Should get a soft dough. Divide it into three parts and roll out. The layer should be not more than 0.5 cm. Cakes need to bake and cool.
To prepare the cream protein four chilled whisk until a thick foam with a half Cup of sugar. Next, very carefully add the lemon zest. Cream lubricates the first and second layers. Leave a little bit of it for decoration. The top is lubricated with apricot jam and covered with fondant. Decorate with figurines, balloons and cooking cream. Leave dessert for a few hours to cakes soaked.
Article in other languages:
DE: https://tostpost.com/de/essen-und-trinken/22635-kuchen-das-kalte-herz-dekoration-kinderfest.html
PL: https://tostpost.com/pl/jedzenie-i-picie/22576-ciasta-zimne-serce-ozdoba-dzieci-cego-wi-ta.html
TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/22627-kek-so-uk-kalp-dekorasyon-ocuk-bayram.html
UK: https://tostpost.com/uk/zha-napo/22611-torti-holodne-serce-prikrasa-dityachogo-svyata.html
Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
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