Beef Stroganoff in the slow cooker - the old dish in a new way

Date:

2018-03-24 01:33:07

Views:

374

Rating:

1Like 0Dislike

Share:

Table of contents:

Beef Stroganoff-a dish that the world gave the Russian count Alexander Stroganov. Its popularity it gained thanks to the Russian immigrants who left Russia in the first half of the twentieth century and settled in all parts of the world. beef Stroganoff in a slow cooker is a modern variation of the old dishes. The dish is a small pieces of meat that are simmered in gravy. This files most often as a side dish to him and served rice, pasta or potatoes.

slow cooker beef StroganoffIn the last century as a traditional sauce used sour cream. Our ancestors also added onions, mushrooms. Today there are a large number of variants of this dish.

Beef Stroganoff in the slow cooker cooking can be relatively divided into two components. The first is meat, second is the sauce. In preparing each of these pillars is necessary with all responsibility and the qualitative approach. If you use beef for this dish it is best to give preference to the loin. Meat is cut into small pieces, do not make more than two or three inches.

If you use the soft and tender meat, the additional bash it is not needed. Otherwise, simply get the pieces milled to mush. But if the beef is harsh, lightly beat it. The main secret of this dish beef Stroganoff in a slow cooker is the breading. The meat in the flour will remain in the juice. Just need to put it in a hot bowl.

beef Stroganoff from beef in a slow cookerDo Not forget about sauce: this component is also important. If you plan to use the sour cream, then remember to overheat it.

Beef Stroganoff from beef in a slow cooker, cooked with mustard – a lovely spicy dish. This classic recipe has been in use long before our century.

To one pound beef tenderloin will need 100 grams of butter, two medium onions, a Cup of meat broth, two tablespoons of sour cream, a tablespoon of tomato paste and as much flour, a teaspoon of hot mustard, Bay leaf, black pepper, salt.

Recommended

Why is crystallization of honey?

Why is crystallization of honey?

Sooner or later, natural honey of any kind begins to crystallize, the exception is in rare cases. Each variety this process occurs on its own. For example, the crystallization of honey from the dandelion forms a coarse, solid mass, rapeseed variety h...

Cock on a stick. The recipe of the most tasty treats

Cock on a stick. The recipe of the most tasty treats

Rooster on a stick - a recipe from the Soviet Union. Remember making caramels on a stick at home? For this it was necessary to take not much crumpled lid from a sour cream jar or bottle with milk in a large spoon with a long handle over the gas stove...

Easy and delicious chicken pot pie and potatoes

Easy and delicious chicken pot pie and potatoes

To prepare cakes suitable for any dough - yeast, shortbread, puff pastry or fresh. The simplest recipe is probably sweet potato pie, which is perfect for lunch or for serving guests. It may be cooked quickly and simply. For the filling you can use no...

The Meat must be chopped cubes. Previously it is trimmed from the film and veins, salted and purchase. Like this beef needs to stand for a few hours. During this time the meat will take on an extra softness.

beef Stroganoff in multivarku RedmondBeef roast in the bowl multivarki butter. This process does not need a lot of time. In just a few minutes the meat will acquire a ruddy crust. After beef is slightly brown, there goes the onion, which you must finely chop. All fried together and poured sauce beef Stroganoff in multivarka "Redmond" (or any other) stew for about half an hour.

For the sauce you must do the following. A small amount of oil melted in the pan, then there is added the flour, all mix thoroughly to avoid lumps, and gradually introduces the broth. The whole mass is brought to a boil. Next, you add the mustard, tomato paste and seasonings. The final touch will be the cream. The sauce is ready, beef Stroganoff in a slow cooker will become due to him additional gentleness.


Article in other languages:

BE: https://tostpost.com/be/ezha-napo/23409-befstrogana-mul-tivarke---staroe-strava-na-novy-lad.html

DE: https://tostpost.com/de/essen-und-trinken/23427-beef-stroganoff-fondue---altes-gericht-auf-eine-neue-weise.html

ES: https://tostpost.com/es/alimentos-y-bebidas/23452-plato-de-carne-en-mul-tivarke---el-viejo-plato-de-un-modo-nuevo.html

KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/23403-befstroganov-v-mul-tivarke---b-ryn-y-ta-am-na-novyy-lad.html

PL: https://tostpost.com/pl/jedzenie-i-picie/23361-co-przyrz-dzi-a-w-mul-tivarke---stare-danie-w-nowy-spos-b.html

PT: https://tostpost.com/pt/refei-es-e-bebidas/23364-befstroganov-em-mul-tivarke---velho-prato-de-uma-maneira-nova.html

TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/23408-s-r-straganof-mul-tivarke---eski-yemek-yeni-bir-yol.html

UK: https://tostpost.com/uk/zha-napo/23396-befstroganov-v-mul-tivarc---stare-stravu-na-noviy-lad.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

Comments (0)

This article has no comment, be the first!

Add comment

Related News

Thai tea: useful properties and feedback

Thai tea: useful properties and feedback

the First thing that catches the attention of tourists coming to Thailand is a huge variety of tea drinks. You should definitely try all the varieties of this divine nectar, which are for sale in specialized shops and pharmacies. ...

Salad

Salad "Monkey": the recipe, decorating tips

According to the Oriental calendar, each year has its patron from the world of animals. Some argue that the symbol must be present on the occasion. Therefore, salad “Monkey” in 2016, the new-year table.Funny monkeythe ...

Pasta with mushrooms - traditional Italian dish

Pasta with mushrooms - traditional Italian dish

Paste is present on our table constantly. We used to call this dish as her name is on Italian soil. For us it's just pasta in sauce and filled with meat, mushrooms, fish, etc the recipe can incorporate any types of pasta: spaghett...

How to cook salad with canned mushrooms. Recipes.

How to cook salad with canned mushrooms. Recipes.

Probably no such person who would not love to taste the delicious salad. It is a dish, usually an integral part of not just holidays, but everyday of the table. And in some cases very skilful mistress turn salads into works of art...

Isle of Jura - single malt Scotch whisky. Reviews

Isle of Jura - single malt Scotch whisky. Reviews

didn't need to be a prophet to guess that on the island of Jura, sooner or later will begin to make whiskey peat. In the end, it is buried in this valuable source of energy and taste. However, production resumed here in the 1960-i...

Salad from fresh cabbage and carrots: recipes with photos

Salad from fresh cabbage and carrots: recipes with photos

Fans of healthy food and lovers of simple and tasty Russian cuisine know the recipe of salad from fresh cabbage and carrots. Especially our body requires this vitamin food in winter or early spring. After all, you can't let reduce...