Chicken cutlets with cheese recipe

What is culinary arts? First, is the ability to create masterpieces from simple ingredients. Second, the ability to combine disparate, making it a culinary miracle. Such a simple dish, like burgers, can be cooked in new ways, using unusual tandem with chicken and cheese. Despite some exotic cuisine, it has long been recommended by experts for baby food. Chicken meatballs with cheese, the recipe of which has been known for over 40 years, is juicy and tender.

Simple and delicious

A Classic recipe does not require large food resources. The main components is cottage cheese (300 gram) and chicken (1 kilo). In addition, you will need two small onions, two peeled cloves of garlic, 1 egg and seasonings. Of chicken it is necessary to make stuffing. You can use a meat grinder, but it is better to chop it with a knife into small cubes. Then mix the poultry with cheese and add egg and seasonings (any). From the resulting meat lepim patties and fry them in a pan with vegetable oil until tender. Chicken cutlets with cheese recipe which is very simple, can be served with any side dish and vegetables.

Meatballs in slow cooker

This unusual combination, like chicken and cheese, gives the child a lot of nutrients for full development. And if you cook them in the steamer or slow cooker, the advantage of this dish will be even greater. One chicken breast will take 200 grams of cheese, one onion, two medium peeled garlic cloves, one egg, salt and spices. Meat with onions and garlic mince. Then beat in the minced egg and add salt and spices. Mix everything together until smooth. In the bowl multivarki pour vegetable oil in small amounts. Then we put her in the semis and close the lid. Prepare the chicken cutlets with cheese recipe with photos which are in this article, about 15 minutes on each side. This is enough to show them a good properies and remained juicy and tender.

Recommended

Why is crystallization of honey?

Sooner or later, natural honey of any kind begins to crystallize, the exception is in rare cases. Each variety this process occurs on its own. For example, the crystallization of honey from the dandelion forms a coarse, solid mass, rapeseed variety h...

Cock on a stick. The recipe of the most tasty treats

Rooster on a stick - a recipe from the Soviet Union. Remember making caramels on a stick at home? For this it was necessary to take not much crumpled lid from a sour cream jar or bottle with milk in a large spoon with a long handle over the gas stove...

Easy and delicious chicken pot pie and potatoes

To prepare cakes suitable for any dough - yeast, shortbread, puff pastry or fresh. The simplest recipe is probably sweet potato pie, which is perfect for lunch or for serving guests. It may be cooked quickly and simply. For the filling you can use no...

Minced meatballs with cheese

The cottage Cheese makes the burgers are much juicier and more tender in the finished dish does not affect the taste. For cooking the following recipe should be 450 grams chicken meat (without bones) 100 grams of cheese, 1 egg, small spoon of starch, salt, pepper and any spices. Poultry fillets cut with a knife into small cubes. then add to it the egg, cheese, starch, salt and spices. Optionally, you can use chopped fresh herbs. Send the meat in the fridge for 30 minutes. Then formed chicken patties with cheese, the recipe of which will be your favorite, and fry them in a pan on each side.

Sauce for meatballs

This dish should definitely apply the sauce will be a perfect and appropriate addition. For its preparation will need 1 onions, one carrot, 100 grams good thick cream or cream and spices. Cutlets of chicken minced meat with cheese, the recipe of which should be in each family, with a sauce will gain greater poignancy. Onions and carrots grind and fry in a pan using butter which is fried patties. When the vegetables are soft, add sour cream or cream. Also pour a little water, adjusting the thickness to your liking. Sprinkle with spices and salt and tormented for the sauce covered for about 10 minutes. It can be served separately, but you can put in it the meatballs and submit them to the sauce.

Cutlets of chicken meat with cottage cheese and zucchini

Chicken cutlets with zucchini and cheese, the recipe of which may seem unusual to cook very simple. To do this, take 350 grams of zucchini, 800 grams of chicken mince, one egg, 200 grams of cheese, one carrot, fresh parsley and dill, 20 grams starch, 3 cloves of garlic, salt and pepper. Zucchini grate on a grater, and shred the greens. Carrots and garlic scrolled through a meat grinder. Then add them to the minced meat along with curd, starch, greens, egg, spices and zucchini, which should be overcome by removing excess fluid. After that, the meat is well kneaded to become uniform, and sent it in the fridge for 20-30 minutes. He needs to leave, then the chicken cutlets with cheese, the recipe of which is here presented, will be more tender and juicy. Heat the frying pan and fry the formed patties about 5 minutes on each side.

Cutlets of chicken with cheese and apples

Adding new ingredients, you can change and improve the taste of food. Apple will give the meatballs a great juiciness and delicate flavor. To prepare, take 600 grams chicken, 150 grams of cheese, one egg, a few sprigs of Basil, one medium Apple, 100 grams of flour, spices, salt and oil (preferably vegetable) for frying. poultry Meat grind using a blender or grinder. Then add to it curd, grated Apple, egg, spices, salt, chopped Basil and flour. Mix everything together until smooth and shape the cutlets. Heat the frying pan with butter and fry them (over medium heat) on both sideson a moderate fire.

Meatballs with semolina

Semolina in this recipe could replace the flour and the cream will make the meatballs more tender. You will need 600 grams of chicken mince, 300 grams of cottage cheese 75 grams of cream, 3 eggs, three large spoons of semolina, 2 peeled garlic cloves, onion, salt and spices. Chicken mince simultaneously with the cloves of garlic. Onions finely chop and add to stuffing. Curd mixed with cream and eggs, and then add it to the chicken mince along with salt, pepper and semolina. Mix everything together and allow to infuse for about 15 minutes. Shape the cutlets and fry them until cooked. Then we put them in a saucepan with a small amount of water and proparivatel about 15-20 minutes. Chicken cutlets with cheese recipe in the oven which will differ only by the technology of preparation, served with vegetables, herbs and any side dish. This is a versatile dish perfect for any occasion and surprise your loved ones. Definitely serve it tender and juicy pork chops sauce. It can be easily prepared from the available products, and it is a wonderful complement is the culinary creation.