Sweet casserole recipe

Moms often want to surprise the children with something tasty, and guests to please an unusual dish. Why run somewhere to spend money when you can use interesting  and, most importantly, tasty advice of knowledgeable people. Besides, you can make a masterpiece that will not require a lot of expenses.

Casserole, the recipe of which is presented below, is particularly relevant in summer, when they begin to appear the first fruits that are pleasing to the eye.

To do this, take 4 eggs, 40 grams of starch 500 grams of curd and 160 sugar, 2 tablespoons orange liqueur, 1 tablespoon zest, a little vanilla sugar and, of course, 250 grams of strawberries. To begin, wash your strawberries, cut the berries into four pieces, separate the egg white from the yolk and mix with cream cheese and lemon zest, 80 grams of sugar, pudding and liqueur. Proteins whisk with sugar, and add the resulting cream to the curd mass, then throw back the same and berries. Next, the resulting mixture spread in prepared form which not forget to grease. Bake in the oven on the lower level at 180 degrees for 45 minutes. After you have finished cooking sprinkle the dish with icing sugar and serve hot to the table. No doubt, it will be incredibly tasty.

The Next casserole recipe, which is no less attractive, will be of interest to solely those with a sweet tooth. Honey, cream, jam – all in one dish. What kind of carrot pudding?

So, you need: 4 eggs, cinnamon - a little less than half tsp., 3 tbsp sugar, 1 tbsp butter, 500 grams of carrots, a little salt. In addition: 100 ml cream, definitely thick, for decoration. To start, peel the carrots and grate. Type in a pan 100 millilitres of water and pour the carrots, all the contents simmer for 15 minutes. Then you can use a sieve or a blender to make carrot puree. Put the resulting puree back to the fire, while adding the butter and sugar.

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The eggs separate the yolks from the whites. After the yolks can add to mashed potatoes. As for proteins, they should add a little salt and beat with a mixer until frothy. For the carrot puree, you can add cinnamon and slowly pour the beaten egg whites. Over the next few minutes constantly stirring the mixture. Then put it in the form and send it in the oven under the temperature 180 degrees for half an hour. And while the dish is to prepare, whisk the sugar together with sour cream, then decorate the dish. This casserole certainly will not leave anyone indifferent.

No less tasty casserole, recipe below. We will need: 3 carrots, 2 tablespoons of semolina, 2 tbsp. milk, egg, wheat flour and raisins (seedless), 1,5 tablespoons of honey, 1 tablespoon of butter.

So, beat with a mixer or whisk the egg, add the semolina, pour in the honey and milk. Leave for 10 minutes. After cleansing carrot grate, and after steaming the raisins add it to the finely grated carrot. Cherished after 10 minutes in milk with honey, add the mixture of raisins and carrots, stir. All should be spread in prepared pan that you previously greased with butter. The bottom of the form need to flour them. After we put in the oven and wait about 15 minutes.

Semolina gratin, recipe of which is presented below, will appeal to all children who do not like to eat a simple porridge.

You will Need semolina and sugar – 100 grams, egg, vanilla, a spoon of lemon juice. The egg should be beaten with the half of the prepared sugar. In another bowl, mix semolina, remaining sugar, add vanilla. Then connect in the same container blanks, mix and put in the oven at a temperature of 150 degrees for half an hour. Now have to wait for cook delicious casserole. Recipe for kids are simple and will surely appeal to kids.