Snacks of fruit. Decorate a festive table for children and adults

About the art of beautiful serving dishes for a long time and talk quite often. If the main dishes are all quite difficult, the desserts are all more or less clear. For example, before filing a fruit on the table, many did not hesitate long, beautifully cut and spread them in the proper utensils. And this option is true, familiar, comfortable. But whether it is canapés. This interesting and original design, and an incredible joy to children who are just crazy about these “sandwich”.

Initially the food on the skewers had only a practical purpose. Thus you can easily eat without dirtying hands. In particular, a quite popular phenomenon was the pieces of bread, covered with a layer of pate and impaled on skewers. Snacks of fruit throughout started to use only recently.

Recipe snacks of fruit – a very relative term, as most important in this issue is the design. And thanks to the benefits and beauty of this dish is simply obliged to decorate the children's table at every holiday. About like taste of authentic children, you can be assured, but whether to buy cakes and pastries, can doubt.

Usually to prepare snacks of fruit are taken bright fruits, which give the dessert the highest contrast. So, for example, take the kiwi (green), strawberry (red), grape (blue), peach (orange), and so on. In order that the taste was interesting, very sweet fruit alternate with the more “soft”. Perfectly eliminates the cloying aftertaste of banana, Apple and pear. The use of bread in snacks of fruits as low, useless, and generally one of its kind in the Union of fruit can spoil the kids mood. Strange but true. In order for planted fruits do not slip on your fingers, it is recommended to use hard cheese. It is not only the original flavor tastes, but an unusual move in the decoration. But the sharp tip skewers taken to close small berries. Choose currants (red, black), a small gooseberry, cranberry, mulberry and the like. In connection with seasonality it is possible to use frozen berries. They quickly thawed.

Recommended

Why is crystallization of honey?

Sooner or later, natural honey of any kind begins to crystallize, the exception is in rare cases. Each variety this process occurs on its own. For example, the crystallization of honey from the dandelion forms a coarse, solid mass, rapeseed variety h...

Cock on a stick. The recipe of the most tasty treats

Rooster on a stick - a recipe from the Soviet Union. Remember making caramels on a stick at home? For this it was necessary to take not much crumpled lid from a sour cream jar or bottle with milk in a large spoon with a long handle over the gas stove...

Easy and delicious chicken pot pie and potatoes

To prepare cakes suitable for any dough - yeast, shortbread, puff pastry or fresh. The simplest recipe is probably sweet potato pie, which is perfect for lunch or for serving guests. It may be cooked quickly and simply. For the filling you can use no...

Manufacturer snacks of fruit don't require any special culinary skills, all you need is imagination and some degree of ingenuity. It is necessary to consider on a specific example. So, “hedgehog”. Take a regular loaf of bread (“yesterday” or “yesterday”) and wrapped it with foil. The baton can be “revitalize” fitting, using toothpicks to him in front of the eyes and nose of currants. Skewers already threaded with fruit stick in the loaf. For “adult” buffet process “recovery” of a hedgehog conduct is not required. It is much more effective than regular sliced fruits and fruit baskets, and the convenience just obvious.

For maximum effect, of course, better to be armed and know the best options how to make fruit on the table. Let's talk about baskets. They are actually easier to buy, but if you want to be original, try to do the following. For preparation we need:

• Flour-200 g;
• Soda – ¼ teaspoon;
• Butter – 100g;
• Sugar – 70 g;
• Salt & ndash; ¼ teaspoon;
• Eggs-2 pieces.

This is for test. For the filling we need:

• Apples-2 pieces;
• Kiwi-2 pieces;
• Mandarin – 2 pieces;
• Jell-o (lemon) - 1 package.

The Dough is prepared like regular sand, then placed in the refrigerator. After a few hours it gets divided into 10 equal parts. Roll out the slices in layers with a thickness of 5 mm and placed in special molds. Bake the tarts should be 15 minutes at a temperature of 200°C.

Fruit baskets more stand out for their fillings. The preparation is as follows:

• Cut kiwi and apples into thin slices, tangerines are divided into slices;
• Put in the basket first the apples, then kiwis and tangerines;
• Complete the process with the cover and edges fruit basket lemon jelly.

Great taste is guaranteed. Cook it difficult. Surprise your loved ones!