The funnel cake: recipe with photos

Most modern Housewives think that a homemade cake is an exceedingly long and tedious process, which under force far not to everyone. However, in reality it is not so picking a good recipe, even a beginner cook can handle the task incredibly easy. For example, by preparing the famous "Ant", every woman will be able to pass a consummate hostess.

To Prepare this wonderful treat in fact extremely simple. In addition, this process does not take a lot of time. If you want to treat your family with something tasty and unusual, be sure to cook the funnel cake, the recipe of which is based only on the available products. For adults, this crispy, shortcrust treat certainly recall the taste from childhood. The appearance of this dessert and in fact resembles an anthill that will especially please the inquisitive fidgets.

Product Selection

Despite the fact that the components that lie at the basis of the classical prescription "Anthill" some of the most affordable and common, keep in mind that they should be of high quality. Therefore, be sure to study the composition of the products put in the cart.

For making delicious dessert "Anthill" give preference to the flour and sour cream with fat content of not less than 20%. And the butter must be of high quality. Only such ingredients can make your cake truly excellent taste.

Condensed milk, you can choose boiled, but during the Soviet years, Housewives cook it himself. Of course, this is not necessary, but the product is made by hand, it turns out much tastier. The natural condensed milk is solely sugar, and milk without all the preservatives and vegetable fat.

Required ingredients

To prepare delicious funnel cake recipe you will need:

• 2 eggs
• 400 g butter;
• 100 g sour cream;
• A Cup of sugar;
• Teaspoon soda;
• 400 g condensed milk;
• 50 g poppy;
• 4 cups flour.

With regard to kitchen appliances, in the process you may need maroony glass, knife, spoon, silicone spatula, pastry parchment, blender or mixer, grinder, baking and, of course, an oven. And the preparation will take a maximum of 2 hours of your free time. But what a fragrant and unusual dessert you will get.

A Classic recipe Anthill with photo

In a fairly deep container combine the eggs, melted in a water bath butter, sour cream and sugar. Shake all ingredients with mixer or blender until a homogeneous mass without crystals. Here then send the sifted flour and soda - it is necessary to pay off with vinegar. Keep in mind that it only need a couple drops.

First mix all the components with a spoon, then start kneading by hand. Treat the weight up until it will not cease to stick to hands. In the result you should have a pretty elastic soft dough. Cooked weight divide it into several equal pieces, which will be conveniently passed through a meat grinder. Then cover the dough with plastic and leave in refrigerator for an hour.

After the allotted time, scroll the pieces through a meat grinder and put the flagella on a baking sheet, pre-zastelil it with baking paper. If your disposal suddenly not have a grinder or you just don't want to bother her for a long time, just grate the dough on a grater or even Narva with his hands. However, in this case, the cake will look less impressive.

Crushed bake the dough for 20 minutes at 180 degrees. As a result, it should be Golden. It is very important not to overdo the dough in the oven. Otherwise, the cookies will burn and attain the appropriate taste, and the cake is absolutely unacceptable.

Cooking cream

After the Foundation of your cake is ready, you will need to prepare a lot for it to lubricate and, of course, to assemble the dessert together. Cream you can cook concurrently with the baking of cookies. And in the process will help you step-by-step recipe for "Ant".

To begin, mix the softened butter and boiled condensed milk. Ideally, the ingredients should be at room temperature. Whisk the mixture with a mixer so that it became homogeneous. Maybe at first the cream will seem too liquid, but do not panic ahead of time. In fact, as it should be. This cream perfectly impregnated with the cookies and then hardens, strengthening a cake.

By this time baked the biscuits need to cool down. Break biscuits with your hands into big crumbs. Then send it to the cream and stir so that all particles were saturated. The resulting mass put on a serving dish beautiful dense mound and sprinkle it with poppy, who actually will play the role of ants.

Shaped cake send in the refrigerator for a couple of hours - during this time the biscuits are well soaked in sweet cream, and the design becomes a little firmer due to the used of butter. As you can see, the recipe of the "Anthill" with condensed milk is quite easy and literally every woman. So be sure to treat your family to this unusual delicacy.

Preparation and filing

This dessert is originally in itself looks like an anthill, so to apply it without any additional ornaments. But if you are preparing your masterpiece for some important events, will certainly use in the design of the cake auxiliary strokes. To decorate the treats funnel cake recipe best honey, chocolate chips, raisins and poppy seeds. But you can add it and any other ingredients, such as berries, slices of fruit or candied fruit. Act as will prompt you for inspiration.

Fragrant and sweet funnel cake is best served whole at the table, where the guests were able to appreciate its original appearance. Therefore, to cut his portions in advance is not necessary.

Quick recipe "Anthill" of biscuits

This dessert you will easily be able to prepare in just over an hour. So if you want to impress unexpected guests or to build a delicacy for tea in a hurry, then this recipe is "the Nest" at home is just for you. By the way, this dessert is prepared without baking, so the oven will not be necessary.

Structure

To prepare an unusual cake you will need:

• 0.5 kg app or biscuits;
• Half tiles white chocolate;
• 2 cans condensed milk;
• Tile bitter dark chocolate.

As you can see, besides speed of creation of this culinary works, an important advantage can be called economical. Because all the products necessary for the preparation of the food, quite affordable and are sold in every store.

The Process

First crumble all the cookies in a deep bowl. The pieces should be approximately one centimeter. Pour into prepared crumb all the condensed milk and stir until smooth. Try not to grind the cookies completely.

The Third dark chocolate RUB on a small grater and add to the mass. Thoroughly stir the mixture and place on a serving dish slide. Half of the remaining dark chocolate break, and insert the pieces into the formed pyramid. Then send the cake in the fridge for half an hour.

Meanwhile, the remaining black and white chocolate separately melt on a slow fire, without boiling. Can use water bath or microwave.

The Cooled cake pour the first white, and then dark chocolate. In this form put the dessert in the fridge for another half an hour. This delicious treat is ready. To complement this cake, you can any ingredients to your taste. For example, you can add the recipe raisins, poppy seeds, dried fruit or honey. The same applies to the registration of the dessert. In General, the process of making this cake will not take more than an hour.

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