Air casserole of cheese in the oven - especially cooking, best recipes and reviews

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2018-03-21 19:17:13

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Cooked in the oven air, a casserole of cheese can be a great option for a family Breakfast. She has a delicate structure and is more like homemade cake. In today's article you will find some simple recipes for similar dishes.

Practical advice

As the basis for such desserts usually use fresh cheese of medium or high fat. It is important that it is not too dry or too wet. In the first case made of it, the casserole will start to crumble on the plate in the second – to spread, losing an attractive appearance. To get rid of the excess serum, the milk product is pre-drained through a clean gauze or mixed with semolina or flour.

air casserole of cheese in the oven

Part of the food proteins are whipped separately from the yolks and then add to your total mass. Due to this, air a casserole of cheese in the oven will become more delicate texture and will not fall off after removing from the oven. To dessert not too tight, not to add a lot of eggs.

Classic version

This delicious sweet dish is a bit, quite juicy structure. It matches perfectly with jam, condensed milk or sour cream and is best suited for a children's menu. Since this recipe air casseroles with cheese in the oven implies the existence of certain components in advance to see whether you have at hand:

  • 1/2 kg of fresh cheese.
  • 40 grams of white sugar.
  • 3 eggs.
  • 50 grams of raisins.
  • Butter (for greasing).
  • Pinch of salt and vanilla.

curd casserole in the oven

Eggs whipped with sugar and then mixed with grated cheese and steamed raisins. In the resulting mass add salt and vanilla. The resulting dough gently shift in the oiled form and sent for further heat treatment. Preparing curd casserole in the oven, heated up to 190 degrees for 45 minutes. Before submitting e have cooled and cut into portions.

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The Variant with a starch

Desserts prepared by the following method, has a very light texture. And its taste is vaguely reminiscent of a delicate bird's milk. As this homemade recipe curd casserole does not involve the use of flour or semolina made on it, the dish can be classified as dietary. In order to treat their families with such delicacy, you'll need:

  • A Pound of curd.
  • 7 big spoons of sugar.
  • 4 large eggs.
  • 2 big spoons of starch and 20% sour cream.
  • Raisins and vanilla.

air casserole of cheese in the oven recipe

The Yolks carefully separated from the whites and then whisk with sugar and sour cream. Connect the resulting mass with grated cottage cheese, starch and vanilla. In the last turn the dough enter beaten egg whites and raisins. All this mix thoroughly and spread in the oiled form. Prepare curd casserole in the oven, heated to 180 degrees until Golden brown. Serve it chilled, pre-watering honey, condensed milk, sour cream or any jam.

Pumpkin

This bright delicious dessert is perfect for family Breakfast. It is moderately sweet and very fragrant. Air to cook a casserole of cheese in the oven, you'll need:

  • 300 grams of pumpkin.
  • 3 eggs.
  • 600 grams of fresh cheese.
  • 3 large spoons of sugar.
  • 100 milliliters of sour cream.
  • 5 large spoonfuls of flour.
  • Butter (for greasing).

Rubbed through a sieve cottage cheese mixed with eggs, sugar, flour and sour cream. All this is thoroughly whisk with a blender, then combine with pre-grated pumpkin. The resulting mass is spread in oiled ovenproof form and put to the heat treatment. Air cook a casserole of cheese in a preheated oven at 180 degrees for 45 minutes. Podrumyanivaya the product was cooled at room temperature and then serve.

Recipe with milk

Desserts prepared by the following method, has a pleasant taste and delicate texture. It turns out moderately sweet, and so is equally suitable for child and adult menus. To make the cheesecake in the oven, step-by-step recipe which you can watch below, you will need:

  • 100 grams of sugar and butter.
  • 4 eggs.
  • 450 grams of fresh cheese.
  • 1/3 Cup of pasteurized milk.
  • 100 grams of semolina.
  • Pinch of salt.

Step # 1. Semolina pour the milk, warmed to room temperature and leave for 20 minutes.

Step # 2. Eggs whipped with sugar, soft butter and salt.

Step # 3. Swollen rump connect with protertym curd.

Step # 4. In General pot add the egg-oil mass.

Step # 5. All stirred well, put in a form sprinkled with breadcrumbs, and put in a hot oven. Cook the casserole at 180 degrees for 45 minutes.

Version with condensed milk

The Recipe for this light and delicate casserole is interesting because it suggests a complete lack of flour, semolina and sugar. As a sweetener use raw condensed milk, not interrupting the natural cheese flavor of the dessert. Formaking this kind of delicacy you will need:

  • 3 eggs.
  • A Pound of curd.
  • Can of condensed milk.
  • Vanilla.

cottage cheese casserole in the oven step by step recipes

Rubbed through a sieve the cottage cheese is combined with eggs and whipped with a mixer. In the resulting mass add the vanilla and condensed milk. All good stir until smooth and put in oiled ovenproof form. Cook the casserole at 180 degrees until Golden brown.

Reviews of cooks

All Housewives at least once who made cheesecake, saying that it is very tasty and healthy treat. According to them, this dessert is best suited for your family Breakfast, and the process is so simple that it easily handle any newcomer.

air cheesecake homemade recipes

Experienced cooks recommend to use for making sweet pies homemade, not too greasy cheese. In this case, the product will become more tender and lush texture. And to give this dessert a special taste, you can add raisins, candied fruit, dried apricots, dates, chopped nuts or shabby pumpkin. Serve cheesecake recommended cooled, cut into portions and drizzled with condensed milk, sour cream, honey or fruit jam.


Article in other languages:

BE: https://tostpost.com/be/ezha-napo/4426-pavetranaya-zapyakanka-z-tvaragu-duho-cy---asabl-vasc-padryhto-k-lepsh.html

DE: https://tostpost.com/de/essen-und-trinken/4424-luft-aus-quark-auflauf-im-backofen---funktionen-kochen-die-besten-reze.html

ES: https://tostpost.com/es/alimentos-y-bebidas/4429-a-rea-de-la-cazuela-de-la-cuajada-en-el-horno---caracter-sticas-de-la-.html

KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/4427-uedeg-r-msh-k-p-s-rmes-peshte-erekshel-kter-dayyndau-zd-k-recepter-zh-.html

PL: https://tostpost.com/pl/jedzenie-i-picie/4429-air-zapiekanka-z-serem-w-piekarniku---funkcje-gotowania-najlepsze-prze.html

PT: https://tostpost.com/pt/refei-es-e-bebidas/4426-a-rea-gratinado-de-queijo-no-forno---caracter-sticas-de-cozimento-as-m.html

TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/4432-yay-n-g-ve-peynir-f-r-nda-zellikleri---yemek-en-iyi-yemek-tarifleri-ve.html

UK: https://tostpost.com/uk/zha-napo/4429-pov-tryana-zap-kanka-z-siru-v-duhovc---osoblivost-prigotuvannya-krasch.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

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