When to dig horseradish: advice for gardeners

To includes always been popular in cooking vegetable, you need to know when to dig horseradish. The fact is that if you choose the wrong harvest time, you will not get from the root rich taste. In our article we will explain how to dig up horseradish is right, but also consider the options of storage. It is important not just to disrupt but to properly store the product.

Description of the plant

Before discussing the question of when to dig the hell, let's look at the plant itself. This vegetable is characterized in that in addition to the gorgeous foliage, suitable for use, and has roots that are popular with chefs. Belongs to the Cabbage family and came to us from Asia and America. Specific taste and unique aroma has made it one of the most popular in our gardens. Likes to grow in places with high humidity. The plant has a wide range of useful properties, including medical. Having pronounced antibacterial properties, it is successfully used in folk medicinal recipes.

When to dig horseradish

Speaking about the ideal time for digging up plants, there are two different periods:

• The First period, when to dig horseradish root is allowed without prejudice to the flavouring properties, this is the beginning of spring. When the snow melted, and the young shoots have started to grow, you need to dig it up for later use. Basically in this period do it for transplanting and propagation.
• Second interim period, when to dig horseradish is best considered to be late autumn. At this time it is collected for storage for the winter. A sign that you can begin to gather the roots, are dried leaves that completely lie on the ground.

The Whole process of harvesting reduces to the following manipulations:

• Prepare the tool suitable for this process (this can either be a special ‘the sword of Kolesov” used for roots and seedlings, or forks provided the soil is soft);
• Carefully dig the whole plant out of the ground, without tearing the leaves;
• Cut the sheets so that the root remains a stem length of about two inches (this is necessary for the organization of storage roots).

Storing of hell

You never know when to dig horseradish. A competent gardener needs to thoroughly prepare for the proper storage of the crop. We list some variants of the organization of such a process:

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1. Cellar. It is most often here keep the vegetable most owners. But it must be done carefully. The air temperature in the cellar should be around 0...+2 degrees with a humidity of 80 percent. You can use pit, which put horseradish, sprinkling each layer with sand or peat. The latter prevents spread of mold. Also be stored in plastic bags, but not thin. They must keep the temperature and humidity inside. For such storage roots must be washed, dried, and after distributing the packages to inflate them to full fill. Need to close hermetically.
2. Powder. Some prefer to keep hell in powder form. For this plant you need to wash, dry, cut into thin strips and put in oven for drying at a temperature of 50 degrees. After that, grind the root into powder and stored in jars.
3. Refrigerator. If you plan to store vegetables for a very long time, you can do it in the fridge. Wash the roots, the loop, put it in a package. Seal and place in the refrigerator. The root will be at your fingertips for a relatively long time, but not more than three months.
4. Vinegar. If you grate the root on a grater and pour the vinegar, this mixture can also be stored in the refrigerator. The taste of the horseradish is retained and can be used for recipes.

Application root

It is Impossible to list all options use this amazing plant. The main feature of its use in cooking – is that it does not succumb to hot working. When cooking and braising the hell loses its specific taste and aroma. If you want to use an old product, don't forget to close the container lid to hell has not lost its culinary appeal.

As a medicinal plant is used in many medications both separately and in combination with other products. Ascorbic acid, vitamin b, trace elements and organic compounds – is not a full list of useful items included with the hell. It is used for the normalization of metabolism and stimulation of the gastrointestinal tract, joint pain etc.

Important information

It is Important to remember that before you harvest, you need to make sure that the plant is not affected by any disease and not become a victim of the attacks of the pests. Otherwise, you run the risk of store not a vegetable, can harm health.