Salad of wild garlic with eggs. Recipes

With the arrival of spring nature blossoms and pleases us with fresh herbs and the first green shoots. Many Housewives love to cook in this time a salad of garlic with eggs, cheese and fresh vegetables, as this snack is rich in protein and vitamin C. Spicy grass, which is also called wild garlic, has a very specific taste. Therefore we do not recommend to use it before a date or an important business meeting. But the appetizer of garlic would be appropriate for the holiday table because it goes well with meat dishes and strong drinks.

Salad garlic with egg and cucumber

If you love the smell and taste of garlic, you can start the preparation of this useful salad. This appetizer is the perfect accompaniment to mayonnaise, sour cream or vegetable oil. How to make a garlic salad with egg and cucumber.

• Wild Garlic (single beam), flush with water, remove arrows colors and outer sheets.
• Three eggs boil until tender, peel from the shell and cut into small dice.
• The leaves of the garlic chop with a knife.
• Green onions finely crumble.
• One large cucumber, peel and cut into small strips.
• Combine all the prepared ingredients, add salt, pepper and dressing (mayonnaise, sour cream or vegetable oil). Mix well.

Salad garlic with eggs. Recipe sandwich

If you liked spicy pot with garlic flavor, then we suggest you to make her a special salad for a sandwich. A snack you can take with you to work, on a picnic or cook for her usual snack. How to cook salad with garlic with eggs (recipe for the sandwich):

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• One clove of garlic, crush with a knife, chop and mash with salt.
• One boiled potato peel and chop with a fork into a puree.
• Peel the boiled egg and chop with a knife.
• Wild Garlic and pickles finely chop.
• Connect all products, add salt, pepper and mix them with a drop of vegetable oil and lemon juice.

You can Now begin to assemble the sandwich:

• Pieces of bread toast them in the toaster.
• Cheese and ham cut into thin strips.
• Spread the bread salad base, put a slice of cheese, slice of ham, a lettuce leaf and cover with the second slice of bread.

This salad of garlic with eggs you can submit as a garnish to meat or fish dish.

Salad «Male»

In this dish has everything like men: he is rich, has a sharp taste and smell. To prepare the salad of garlic with eggs and cheese, do the following:

• Pickled garlic (about half a jar), cut diagonally with a knife.
• Black Olives, pitted (the more the better) cut in half.
• In a bowl, Add half the can of beans.
• 100 grams of cheese cut into dice.
• Two boiled eggs finely chop with a knife.
• For the sauce mix the sour cream (200 grams), one cucumber (it should be chopped), chopped dill, garlic and the juice of half a lime.
• In a large bowl, mix all the prepared ingredients, add sauce, salt and pepper.

Spring salad with chicken

The young wild garlic make the most healthy salads. If you are watching your weight, you can cook this dish for lunch or dinner. It contains protein, lots of fiber, vitamins and minerals. Calorie salad with garlic and eggs is not too high, of course, if you won't eat it with carbohydrates. So you can safely eat this dish at any time of the day. To make this easy salad, you will need:

• Boil the chicken breast (250 grams) and cut it with a cube.
• Two large cucumbers cut into half rings.
• Boil two eggs, remove the shell and chop them with a knife.
• Chop a bunch of garlic and green onions.
• Add iceberg lettuce or Chinese cabbage, salt, pepper and season the salad with sour cream (you can substitute it with yogurt).

Salad garlic meat

A Delicious meat salad with bright flavor will look great on the holiday table, and during budnichno meal. Meat salad with garlic, with eggs prepared as follows:

• 150 grams of fresh garlic soak a few minutes in boiling water and then slice with a knife.
• 100 grams of pork cut into cubes, salt, pepper and fry in a pan until Golden brown.
• Sweet bell pepper and two fresh cucumber cut into thin strips.
• Combine all ingredients and season them with a sauce of low-fat yogurt and Dijon mustard.
• The Salad mix, adding salt and pepper.
• Boil three eggs, cut them into quarters and garnish the salad with them.

Salad “Vitamin” with wild garlic and radishes

This fresh and fast salad looks so attractive because of bright vegetables and spicy aroma of garlic. If you don't take off any ingredients, feel free to replace them, focusing onown taste. To make this flavorful salad, follow these easy steps:

• Take one bunch garlic, cuttings, remove the leaves and finely chop with a knife.
• Two fresh cucumber cut into strips.
• 150 grams of fresh ripe radishes cut into rings and then strips.
• Three boiled eggs finely chop.
• Open a jar of canned corn, drain the excess liquid and add the contents to vegetables.
• Prepare the sauce of sour cream and low-fat cream, salt and pepper.
• Mix all the ingredients, put salad into bowls and garnish each portion with halves of quail eggs.