Shrimp is a small decapod crustaceans, creatures that inhabit both fresh and salt water bodies of our vast planet. Due to its light, but at the same time nourishing meat, they are deeply embedded in the national cuisine of most Nations of the world. However, even with such widespread dishes with shrimp are still considered a delicacy. Consider several options of cooking these crustaceans.
Fried prawns
The Recipe is very simple to implement, and due to the minimum number of components and the most conventional method of cooking, fully revealed the exquisite taste of these crustaceans.
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Cooking
Tiger prawns in cream of cauliflower
Here is another way to prepare the inhabitants of the sea depths. This option is ideal for a light dinner. Tender meat steamed shrimp combined with air in a cauliflower cream - magic!
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Cooking
Shrimp Sauce
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The Shrimp can be served not only as snacks but also as a Supplement to the main dish in a mouth-watering sauce.
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Cooking
It's Time to the table!
Ready-made sauce is perfect for rice or pasta, giving the dish an exquisite tenderness and poignancy.
Article in other languages:
BE: https://tostpost.com/be/ezha-napo/24065-tygrovyya-krevetk-recept-dal-katesu.html
DE: https://tostpost.com/de/essen-und-trinken/24089-tigergarnelen-rezept-delikatesse.html
ES: https://tostpost.com/es/alimentos-y-bebidas/24112-o-langostinos-tigre-la-receta-de-manjar.html
PL: https://tostpost.com/pl/jedzenie-i-picie/24002-krewetki-tygrysie-przepis-na-przysmak.html
PT: https://tostpost.com/pt/refei-es-e-bebidas/24002-camar-o-tigre-receita-da-iguaria.html
TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/24058-kaplan-karides-tarifi-incelik.html
UK: https://tostpost.com/uk/zha-napo/24036-tigrov-krevetki-recept-del-katesu.html
Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
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