Lazy belyashi in the yogurt with the minced meat. Recipe for those who love fast, but tastier

I'm Sure many know and love the tat. Pies – memories of childhood joy that is given to us by the grandmother. Today, belyashi, pasties, dumplings you can buy at the store. Thawed, cooked-fried and ready. But they are delicious, as then, in childhood? Of course, the taste of frozen store-bought prefabricated radically different from meat pies, cooked at home.

Fast food – handy

Bellamy, of course, many favorite cakes, but to mess with their preparation wants not every woman. Put the dough, knead the mince, melt the oven, and so on and so forth. Time to cook takes a lot. But what if delicacy requires the whole family? Offer you a simple and easy dish-lazy belyashi in the yogurt with the minced meat. The recipe is simple, preparation takes a little time but the result is amazing.

This recipe belongs to the category of “fast food”. This is a great option for hosts who do not want to spend a lot of time to cook, but used to pamper their Pets with something tasty for Breakfast.

Prepare the dough

Probably in your fridge has a dairy product like yogurt. Sour milk is also nice in order to make the lazy belyashi. The recipe for the yogurt with the minced meat, it would be better, because thanks to the yogurt batter becomes bubbly and rich. With milk, the same effect to fail.

So, the yogurt will need two cups (200-250 ml). Take two cups flour, four eggs, tablespoon of salt, two tablespoons sugar and two teaspoons of baking soda. For lovers of witty, you can add in the dough red or black pepper.

Recommended

Why is crystallization of honey?

Sooner or later, natural honey of any kind begins to crystallize, the exception is in rare cases. Each variety this process occurs on its own. For example, the crystallization of honey from the dandelion forms a coarse, solid mass, rapeseed variety h...

Cock on a stick. The recipe of the most tasty treats

Rooster on a stick - a recipe from the Soviet Union. Remember making caramels on a stick at home? For this it was necessary to take not much crumpled lid from a sour cream jar or bottle with milk in a large spoon with a long handle over the gas stove...

Easy and delicious chicken pot pie and potatoes

To prepare cakes suitable for any dough - yeast, shortbread, puff pastry or fresh. The simplest recipe is probably sweet potato pie, which is perfect for lunch or for serving guests. It may be cooked quickly and simply. For the filling you can use no...

As a rule, many Housewives while cooking required recipes with illustrations of action. When you cook lazy belyashi (recipe on yogurt with minced meat), photo look. The process of dough preparation is identical to the mass in the pancakes. Every woman probably ever cook this simple dish.

First, mix the eggs, sugar, salt. Is added soda (to extinguish it in this recipe is not necessary). Then comes the main ingredient-kefir. Only after all the components have been thoroughly mixed, the dough you can add gradually the flour. Do not forget to sift the flour so that it is saturated with oxygen, and the dough was even more fluffy. The consistency test based tat should be like thick cream. Try it with a spoon. The dough should not run away from it fast stream.

Preparing the filling

It will depend on your culinary preferences or lifestyle. Those who are not watching their figure and is not afraid of extra calories, you can safely use a nice fat pig-ground beef. If you follow a proper diet, replace ground pork finely chopped chicken breast.

Now, prepare the filling for the lazy belyashi in the yogurt with the minced meat. The recipe requires that the meat had added a large amount of onions. Onions can be fried, and you can add fresh. Also in the stuffing, you can add a little salt, pepper and chopped parsley.

Lazy belyashi in the pan

The Most common – lazy belyashi fried (recipe on yogurt with minced meat). To prepare you need a good large pan with a thick bottom. On the bottom pour a fairly thick layer of oil. The batter is poured with a spoon, like pancakes. Is laid on top of the filling, and then – another spoon of dough.

Many Housewives are worried that lazy belyashi in the yogurt with the minced meat, the recipe of which they took from friends, can not be obtained as baked and crisp. Open secret. For starters, the meat patties are fried on high heat to form a crust. Then the fire is reduced and the pastry comes on a slow fire for five to seven minutes. In this case, they will be crisp and the inside will be raw hate.

Lazy belyashi in the oven

As we have said, many love baking, but to afford such a high-calorie meal can't. Decided to cook a lazy belyashi in the yogurt with the minced meat, the recipe of which involves the use of the oven? An ideal option. It is perfect for you if you follow a proper diet.

In order to prepare a lazy belyashi (recipe on yogurt with minced pork) in the oven, you'll need to change a little dough consistency. It should be thicker than the tat in the pan.

On a baking sheet line it up with parchment paper, which will not allow the dough to burn. Put belyashi in the same way as on the pan: the dough - filling - dough. Put in oven preheated to 180-190 degrees for ten to fifteen minutes.

Thanks to this lazy way of cooking meat patties (recipe on yogurt with minced meat) will certainly baked, crispy and not as nutritious as those that were cooked in butter.

Lazy belyashi in a slow cooker

Slow Cooker – modern kitchen helper, without which sometimes not do any cooking. It is able to the soup to cook, and porridge to cook and cakes to bake. The pot of a slow cooker can safely be used as frying pans.

If you prefer a traditional pan capacity slow cooker, you can cook in it and belyashi. The dough recipe and toppings here is identical to the first case (for the pan). The dough can be made more liquid than the oven.

Preheat the slow cooker dishes, adding there is sufficient oil and pour the first layer. You have to understand that the temperature on the stove or in a slow cooker is different, so give the first layer a little grilled. As soon as the liquid middle begins to disappear, immediately add the filling and pour the second layer of dough. Lazy belyashi (recipe on yogurt with minced meat) in a slow cooker will prepare a little longer than the usual frying pan. But there is a plus – slow cooker allows you to better propagate the dish. There will be feelings that the dough inside will be raw and will have to blush in front of people in the household.