The restaurant "Maximilians" in Ekaterinburg is a great place for family celebrations, meetings with friends or a simple dinner in a pleasant atmosphere. Here every day is going to a large number of fans of delicious food and great drinks. As noted in their feedback about the institution, its visitors, inside you will find a great atmosphere that allows you to fully enjoy the ceremony of partaking of the excellent and quite original dishes.
The restaurant "Maximilians" in Yekaterinburg belongs to the category of club. Here is a very often collected by fans of beer, which is brewed in the private brewery. Many guests in their reviews about this place admit that the beer served here is undoubtedly the richest in flavor and incredible aroma.
The area of the institution is about 20,000 square meters and has more than 800 seats for guests. It's part of a large network of institutions of the same name in different cities of Russia: Tyumen, Yekaterinburg, Kazan, Krasnoyarsk, Ufa, and Naberezhnye Chelny.
The Bar has its own anthem and a great concert venue, which are the guest stars and talented creative teams.
The School is located in the building of the world Trade Center, near the metro station "Ploschad 1905 goda" and "Geological". It is close to city Park. Pavlik Morozov, where residents like to spend the settlement. Behind the walls of the restaurant is the incredible beauty of Holy Trinity Cathedral, which is not only a historical object, but also a monument of architecture.
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The address of the restaurant "Maximilians": Ekaterinburg, street of Kuibyshev, 44.
Inside, the restaurant presents a fairly large space, which houses several large rooms. In total, the interior is presented in a vintage style, it has a considerable number of antique parts. The overall picture was invented by a very talented Irish interior designer Bodegom O’Dwyer, who also is an excellent craftsman carved mahogany. You see, if you look to many of the parts made from this material with his hands. In the interior there are a huge number of historic features, among which are small statues, a fireplace, sideboards, shelves and other elements.
The Furniture is also made of wood a dark breed, she represented large and quite massive tables and benches that are installed on the podium behind the carved fence. The high ceilings of the hall propped up by large columns, decorated with bright brick.
In the great hall of the institution has a huge dance floor, where guests can have fun. Also it has a podium, where the invited teams. Along one of the long walls was stretched a huge bar made of dark wood is pretty expensive breed, it is decorated with original carvings and brickwork.
The Gym is equipped with excellent lighting and sound equipment, which allows you to make any event more memorable. During their carrying out in the audience has a fun and relaxed atmosphere, which is perfectly visible in many photos of the restaurant "Maximilians" (Ekaterinburg). Often held in the halls of the live sports events that come to see many of the residents of the city.
The School offers the visitors dishes prepared in German, Bavarian and European styles. Most of them ideal as snacks for beer. Guests can enjoy perfectly cooked meats, light salads and original snacks, prepared by a team of the best chefs from around the city.
The menu includes a wide selection of cold (salmon weak salting, the fish platter, pork tongues on toast, assorted fresh vegetables, pickles, Gypsy cheese) and hot appetizers (skewers of different meats, "Maultaschen" fish, "Alpine fry pan" with pork and other meats). In the proposed list represented a small amount of light salads (potato, Caesar, with rolls of ham and cheese, vegetable with grilled beef, pork tongue and vegetables, chicken fillet in crispy breadcrumbs, with roasted duck, boiled chicken and broccoli, Greek, with grilled vegetables and spicy garlic dressing).
Special attention at the institution paid to the snacks that fit the beer - they're in a separate category and are divided into two types: those that are designed for a small number of people ("Beer set", home-smoked ribs, chicken wings, grilled king prawns grilled, boiled crayfish, calamari rings, French fries, fried meat dumplings).
Some patrons of the restaurant "Maximilians" (Ekaterinburg) recommend guests to pay attention to the first food on offer here (with fish and seafood, tomato with rye croutons, chicken broth with egg and fillet poultry, soup beef, soup, Hungarian goulash soup). In addition, according to them, perfectly serves hot meals, among whichhow is meat (beef fillet grilled flank steak, baked barbecue pork ribs, duck breast, meat pie "Austrian"), and fish (filet of grilled salmon, baked cod fillet in a beer glaze, "Stekel fish", red snapper with mushrooms, "Fish Beef" fillet cod and salmon).
Reviews of the restaurant "Maximilians" (Ekaterinburg) often tells that to the menu this place serves great desserts, among which are several types of cakes and pies (chocolate "brownie" with roasted walnuts, cherry pie on shortbread crust, lemon meringue pie, meringue roulade, carrot cake, cheesecake, "Prague"), as well as gentle cream and fruit sweets (ice cream with fruit and toppings, meringues and profiteroles with caramel sauce, strawberry mousse, macaroon). Very popular among the visitors enjoyed a branded ice-cream of own preparation.
Bar list of the restaurant "Maximilians" (Ekaterinburg) offers a wide choice of alcoholic beverages. Among them there is a huge range of vodka, whisky and brandy, it also has several types of tequila, Sambuca, gin and different kinds of drinks. If desired, visitors can order from a separate wine list, where there are a considerable number of types of this beverage, supplied from different parts of the world.
As for non-alcoholic products, the huge demand in the institution are branded soft drinks that are prepared in the kitchen, "Maximilians". Also it offers several options of juice, juice and carbonated drinks.
The Brasserie restaurant "Maximilians" (Ekaterinburg) give a big attention to foamy drink, which is brewed by a brewery establishment. The menu has four kinds of beer: wheat, dark, filtered and unfiltered. It is served in any amount from 0.3 to 2 liters. If desired, customers can get any beer on tap. In this case, to drink can offer a brand kegs.
Beer very often by orders specialty sausages, cooked according to special recipes. Among them especially popular varieties such as "Thuringian", spicy "Salzburg", "Krajina", "Austrian", "Ingolstadt", and also beef which is served with a great side dish.
The restaurant is the intimate atmosphere. Staying here, guests do not have to be bored, as long as the institution presenting the background music that accompanies the process of eating.
During the weekend the bar hosts a show program, often with the participation of Russian pop stars. To see the schedule of upcoming events is always available on the official website "Maximilians" in the section "Events".
In the restaurant "Maximilians" (Ekaterinburg), judging by the comments left by guests as a result of his visit, offered very tasty dishes, most of which are cooked in Bavarian style. Visitors are strongly advised to sample the local briskets and sausages, great beer.
The Service, according to them, the school is on top. The waiters are quite helpful and can always help with a choice of dishes. As for the bartenders, they all know a lot about alcoholic beverages and also can enjoy excellent cocktails.
Also, very often the visitors noted that within its walls reigns an eternal fun and the atmosphere you want to come back again.
The address of the restaurant "Maximilians": Ekaterinburg, Kuibysheva street, 44.
With regard to his / her work schedule, then doors are open for visitors any day of the week from 11 PM to 2 am, Friday it is possible to wait until 5 o'clock in the morning. On weekends, somewhat different: from noon until 5 am (on Saturday) and until 2am (Sunday).
The Administration strongly recommends that prior to my visit in advance to book a table in the hall of the restaurant "Maximilians" (Ekaterinburg) on the phone, which is listed on the main website or posted on social networks.
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Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
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