The Twentieth century for mankind was a period of rapid development and sensational discoveries in various fields of science and technology. One such innovation is powdered alcohol.
The Usual mode of production of alcoholic beverages have been known since ancient times. It requires the availability of natural raw materials, special equipment and specific conditions for conducting the process. The result is a product ready for consumption. But it has two drawbacks-weight and packaging. In a standard glass container of liquid product, poses problems in terms of transportation. These factors have been the subject of studies by scientists who have set a goal to create powdered alcohol. The advantages of this product are obvious. Going on the road or on vacation, it's easier to take the bag of powder, than the bag with the bottles. At the right moment will only produce the simplest manipulation, and the desired drink will be ready in a few minutes.
The Idea interested many scientists enthusiastically took the job. The result is alcohol powder was still created. The producers of a new type of alcohol try every possible way to interest future buyers. They draw attention to the fact that such a product will cost much cheaper than its liquid counterpart. But such benefit can not fail to interest potential consumers.
The Developers of the revolutionary new idea of powdered alcohol as a substance needed in everyday life. For example, alcohol is a liquid that can be used by tourists as a means for the treatment of wounds. And in the winter motorists from a powder of special composition can be prepared with your own hands antifreeze, or, as they say, "antifreeze". Everything is simple, fast, no need to mess around with a bulky container. The first plant for the production of a new product is in the United States, in Arizona. The government has thought through all the issues regarding the pricing and taxation. The item may soon appear on sale. To begin with, the producers are going to produce five types of products:
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It is Interesting that such alcohol mixtures are not subject to the law on the age restrictions. Therefore, the youth can easily purchase a similar product in the trade network. It may not be entirely true, but the legitimacy of such action is not disputed by anyone.
In our country, people have become accustomed to such products as instant tea, coffee or soft drinks. But few people know about powdered alcohol. What is it and how to handle it? Technology in this case is very simple. It's like advertising: “Just add water!” Indeed, nothing complicated. There are two options:
1. Pour into a clean container the powder, and then fill it with plain water.
2. Pour into the prepared container with water, and then pour into it a portion of the powder.
In principle, there is no difference. And in that and in other case, get the same drink. Very convenient. No need to buy a half-liter bottle of vodka to drink only one glass. Why pay more? What to do with the rest of the vodka?
And as the situation changes, if you use powdered alcohol? What it is: financial gain or an opportunity to limit the amount of alcohol consumed? Maybe both. Or, for example, a housewife decided to bake a cake. For impregnation of cakes she needed 100 grams of rum or brandy. Under normal conditions she is forced to buy a whole bottle, and this, of course, expensive. Using a dry concentrate, cook to make a tasty dessert and save. What is not a benefit?
Many, remembering school chemistry lessons, believe that alcohol in powder form to make impossible, because alcohol freezes at a sufficiently low temperature (-114,3 degrees Celsius). How can stored this powder in an ordinary home? Here comes to the aid of supramolecular chemistry. It will help to understand what actually is a alcohol powder. The new product can be presented in the form of two items: ethyl alcohol and cyclodextrin. In 1974 American scientists have filed a patent for the invention, with which the alcohol molecule can be placed as if in a cage consisting of a specific group of carbohydrates that are easily distinguished from ordinary starch.
Later, when in contact with water molecule of ethylene “released from the shackles" and turning the resulting solution in an alcohol mixture of a certain concentration. That's the whole secret. There are concerns that some people may decide to try just to inhale the powder, thereby increasing its intoxicating effect. But it all depends on the manufacturer and the consumer. Everyone owns their own destiny and health.
Revolutionary alcohol got the unusual name of Palcohol. Since its invention until the present time in a society are irreconcilable disputes. Some argue that powdered alcohol – this is not only a great substitute for the usual drinks, but also a very necessary thing in those spheres of activity where weight and volume are of great importance (tourism, organization of expeditions). However, their opponents argue that all this is-nothing compared to the evil that brings a new product to society. After all, sweet powder that replaces one of the cocktails can be bought by the child, and use it, for example, diluting with water. In this case, the result may be most disastrous. In addition, a small bag easy to carry to any room, this means that alcohol cannot be lowered. People will start to drink everywhere. And what good can drinking lead society? Many countries support this view. For example, Canada still has not consented to the sale of the product in the country. Others too take a wait and see position. Perhaps a new product is not destined to appear on the shelves of stores? Time will put everything in its place.
Article in other languages:
BE: https://tostpost.com/be/ezha-napo/24049-shto-takoe-parashkovy-alkagol.html
DE: https://tostpost.com/de/essen-und-trinken/24069-was-ist-pulverisierter-alkohol.html
ES: https://tostpost.com/es/alimentos-y-bebidas/24095-qu-es-el-polvo-de-alcohol.html
KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/24035-m-nday-nta-ty-alkogol.html
PL: https://tostpost.com/pl/jedzenie-i-picie/23984-co-to-jest-proszkowy-alkohol.html
PT: https://tostpost.com/pt/refei-es-e-bebidas/23986-o-que-o-p-de-lcool.html
TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/24041-ne-bir-toz-alkol.html
UK: https://tostpost.com/uk/zha-napo/24018-scho-take-poroshkoviy-alkogol.html
Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
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