Coffee frappe - what is it?

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2018-03-25 23:39:07

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Coffee – one of the most popular drinks of our time. However, few know all its varieties. Frappé – it's incredibly tasty refreshing cocktail that is often served in restaurants and cafes. Surprisingly, this Frappe - aDrink drink only cold. This is its main feature. Coffee, ice cold milk – here are the main components of real frappe. This is a great drink for those who wish to cool off in the heat, at the same time gain strength for new achievements.

In order to enjoy such a beautiful cocktail, no need even to visit the restaurant. It is quite possible to cook at home. After all, for a classic frappe doesn't require a lot of ingredients. The basis is an ordinary espresso. So, how to make a frappe at home?

It is very simple. Start with the basics. To prepare one Cup of espresso ordinary you will need 60 ml of water and about 1.5 teaspoons of coffee. It may even be soluble for home option it will go. Wish added sugar. It, along with water and coffee, you need to put in the blender. With the help of mentioned kitchen appliance prepares a classic version of a frappe. How to make frappeA great way to quickly and effortlessly whip the coffee to the desired configuration. You should get a thick stable foam. Pour drink in a tall glass, into which you must put the pieces of ice. Ideally used baby. Top topped milk. It should always be cold. To drink such coffee should be through a straw.

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We considered the most simple variant frappe. It's sort of a base on which you can cook more complicated drinks. You can add a variety of fruit and other syrups, fresh berries. In fact, there is no one particular recipe, which would be adhered to by all bartenders. The coffee frappe is a real flight of fancy.

If you want to treat their guests with more complex consideration of the drink, then the ideal Greek recipe. It is, as a rule, use good cafes and restaurants. So, you need to be reserved in advance by the following components:

  • 60 ml classic coffee espresso;How to prepare frappe
  • A little chocolate syrup (15 ml);
  • Ice chips (approximately 200 grams);
  • A special blend for ice cream (and normal milk) in a volume of 80 ml;
  • Whipped cream from the spray (15 g);
  • 3 ml chocolate topping.

How to prepare Greek frappe? Milk along with coffee and syrup at high power whipped in a blender. They added chips of ice. All whipped until a solid and fluffy foam. The mixture is poured into a tall glass. Frappe on top decorated with whipped cream from the container and topping.

If desired the beverage can be prepared with alcohol. To do this, in the list of ingredients you need to add 1 tablespoon of cognac, 5 grams of cinnamon, Cayenne pepper (2 g), soy milk (about 200 ml), and a syrup flavored with vanilla. This drink is a more spicy and tart, but equally delicious and invigorating.


Article in other languages:

BE: https://tostpost.com/be/ezha-napo/4911-kava-frappe---geta-shto-takoe.html

DE: https://tostpost.com/de/essen-und-trinken/4910-kaffee-frappe---was-ist-das.html

ES: https://tostpost.com/es/alimentos-y-bebidas/4915-el-caf-frapp-es-lo-que-es.html

KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/4913-kofe-frappe---b-l-ne.html

PL: https://tostpost.com/pl/jedzenie-i-picie/4915-kawa-frapp---to-co-to-jest.html

PT: https://tostpost.com/pt/refei-es-e-bebidas/4912-o-caf-frapp---que-isso.html

TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/4918-kahve-frappe---bu-nedir.html

UK: https://tostpost.com/uk/zha-napo/4914-kavi-frappe---ce-scho-take.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

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