You are firmly convinced that the vegetarians - not sugar, because they only eat carrots Yes boiled barley? In fact, in the book of recipes with a fan of vegetable dishes recipes, no less than the real meat-eater. Diet noodles, delicious soy patties and veggie burgers. Yes, you heard right, those stunning and fragrant. Even beliefs should not deprive him of the right to gastronomic pleasure. Today we will tell you what options are correct “bread rolls with sesame” can be found in popular eateries. But we will not stop because they want to learn how to cook this yummy home. So, veggie burgers, café, and Do yourself.
The Basis of this popular snack is chicken. Thanks to her, the muffin turns out so juicy and nutritious. Of course, vegetarian menu, meat is completely absent, but other sources of protein is not prohibited. Let us now consider the option of making meatballs from chickpeas. Cooked or canned, it Provides the body a huge amount of easily digestible protein.
So, you will need 450 grams of chickpeas. In a blender Need grind it, add a handful of parsley leaves. Now pour in a Cup of bread crumbs and separately, whip the egg. Formed patties dipped alternately in the Breadcrumbs and fry in vegetable oil. Before the end of cooking put on top of each slice of cheese. Remains the final touch: put on a fresh roll and pour your favorite sauce. And you can serve it with arugula and cherry tomatoes.
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Veggie burgers can be very different and amazingly delicious. For example, in Moscow, everywhere you can purchase a “True Vegetarian”. This is a unique malt bread with caraway seeds. Between its two halves are hiding mushrooms and roasted eggplant, fresh vegetables and herbs. All this splendor is covered with a piece of cheese and pickled cucumber. As without the sauce? Vegetarian burgers are more dry than the classic, so it is advisable feeding them, drenched in peppery bean paste or tomato salsa.
Delicious, pogrustnevshy, he will compete with even the best meat option. Vegetarians will certainly appreciate its taste is appreciated. Although about demicheli it would be possible to argue. The bun is baked to a special recipe, without using butter, milk and eggs. However, the potato patties fried on The pan, with bread batter. It will complement the baked eggplant and fresh vegetables and pesto sauce. The only negative – will not work on the go to eat this veggie Burger. The recipe suggests a meal in the café, at the table, because the sandwich tends to fall apart in your hands.
A lot of Them, so each of you can choose the option that is most like. Very tasty beetroot burgers. For this make a paste of raw or cooked vegetable. Add optional garlic, and salt, egg and semolina. Generated Products paneer in breadcrumbs and fried or baked in the oven. Vegetarian burgers – a world which requires imagination. You can cook them from cabbage and carrots, zucchini and squash, flavored with aromatic herbs, various spices, make spicy or neutral. Often made these cutlets in butter. However, if you are concerned about calorie veggie Burger, try to bake them in the oven or cook for a couple. The taste will change, but not too much.
As we continue to study the proposals that come from the owners of the fast food networks. Adherents of a healthy diet today is nothing surprising that the market for new deals appear. Especially pleasing to us institutions "Burger king". The veggie Burger here is served in seven ways. Highly recommend to try Nutritional recipe with a protein Patty and spinach. Essentially, it's scrambled eggs with herbs on a stunning bun. You will be glad to offer Bun with onion and mushrooms, sprouts and fresh vegetables, homemade mayonnaise and tomato sauce.
This shop is already operating worldwide. Is it any wonder that far wonderful India also has its own network, where you can enjoy stunning buns with different fillings. It is here that most of the residents Use beef for religious reasons, and there is a considerable number of staunch vegetarians. Therefore, foods of plant origin are in great demand.
The Company decided not to lose profit there, where it can multiply, and launched a huge stream of meatless burgers, which consist of traditional rolls, chili and cheese, crispy vegetables and spicy beans. The menu includes zucchini, carrots and onions deep fried. They are slightlyreminiscent of cheese sticks are very tasty. And supplemented with various options of onion rings, are simply fantastic. If you have been told that the bun without the meat – it's boring, it means that this man simply did not try any of the listed options.
This offer from the beginning and to this day beats all records of popularity among consumers. Not much is needed to make the most delicious veggie Burger. "McDonald's" first decided to use as stuffing for fresh vegetables, cooked on the grill. Crispy, tender and tasty, they win the first time. In addition I am fresh cucumbers, and spinach, mint and other aromatic herbs. Huge selection of sauces will make this dish is not only the easiest but also fantastically delicious.
We'll give the last recipe, how to make a veggie Burger. Among the options you can choose the one that is closest. Now, scones can be baked at home in the oven. To do this, take a glass of water and a teaspoon of yeast, add 5 g Sugar and leave for 15 minutes. Now knead the dough of whole wheat flour (3-4 cups). Divide it into eight small balls and Put for 30 minutes to rise. Left to bake in the oven until Golden brown at 200 degrees.
The Burgers we will be multicomponent. For their preparation take half a Cup of quinoa and boil for 15 minutes in salted water. Add 400 g of canned beans. Mash everything to a pulp, add shallots, red pepper and ½ Cup frozen corn. To enhance the taste, you will need cumin and paprika, lemon juice. Stir and add the egg. Divide the mixture into 4 patties. They can be baked in a pan, in oil or in the oven.
Now the most interesting. The bun should be cooled and cut. On the bottom half spread our chop and pour the sauce of Chile. If you don't like spicy food, then this the time to lower. Perfect vegetarian mayonnaise or hummus. And you can just brush with mustard. Now spread the fresh vegetables. Perfect red onion and avocado, parsley and sliced tomatoes. Cover the other half of the bun, and your dish is ready. Even the most ardent fans of meat will agree that it is very tasty.
There is nothing easier than to make a veggie Burger. It does not require much effort, just enough to show imagination and think about what you would like to see on a delicious bun. Vegetables, cheese, egg, beans, mushrooms, greens – anything, in addition to meat and fish. Actually options you can come up with thousands. A variety of sauces and marinades help to enhance the taste < / span>Trivial products Let them to create a harmonious bouquet with each other, that too will affect the final taste best. Don't be afraid to experiment, and you will definitely get your perfect recipe. Typically, even members of the same family tastes can be very different. But no matter, offer different toppings, and each will make a wonderful Burger.
Article in other languages:
BE: https://tostpost.com/be/ezha-napo/6222-vegetaryyansk-ya-burgery-recept-prygatavannya.html
KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/6225-vegetarianskie-sushi-dayyndau-recept.html
PL: https://tostpost.com/pl/jedzenie-i-picie/6227-wegetaria-skie-burgery-przepis.html
TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/6229-vejetaryen-burger-yemek-tarifi.html
UK: https://tostpost.com/uk/zha-napo/6227-vegetar-ans-k-burgeri-recept-prigotuvannya.html
Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."
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