Apple pie with plums. A few simple recipes

Date:

2018-11-02 01:00:28

Views:

539

Rating:

1Like 0Dislike

Share:

Table of contents:

Charlotte – one of the most beloved and respected homemade pies. It is very easy. The dough does not require special attention. Filled with too much fiddling is not necessary. And eaten for both cheeks! However, in most cases it is prepared exclusively with apples. Probably only by inertia – they say, should be, as it should be. But the Apple pie with plums, for example, has a very sophisticated and unusual taste, and is prepared so easily. So let's experiment!Apple pie with plums

Exclusively plum

Let's Start with the basics. For a start, just let it be Apple pie with plums, without any additional components. Now, take 4 eggs and a Cup of sugar. They whipped in a dense, thick and white foam. Next, in a bowl posypaetsya Cup of flour – and again a thorough whipping. Some Housewives prefer at this stage to use a spoon, which still need to rotate strongly in one direction. But perhaps it's just superstition. Whisk or the mixer itself, while nothing has harmed.

About a pound a dense plums are washed and cut. Some people prefer to cut them in half, someone – quarters, but smaller so definitely not worth it. The dough mixed with fruit and poured in the grease form. Apple pie with plums is placed in the oven and bake until then, until the match, which pierced pie would come out of it without adhering to the test.Apple pie with plums recipe

Not only plum, but also melon

Those who are accustomed to exclusively prepare the pie with apples, but is ready for the idea of “Apple pie with plums”, the recipe can also suggest more fancy options. They are interesting that do not conform to the canons of dough. It is made from 2 small eggs, beaten 150 g (about two thirds of a Cup) of sugar. To the mixture gradually, whisking constantly, is introduced the same quantity of flour, mixed with a teaspoon of baking powder. Then just on fluff and floured pan put half of the plums (skin up) on them – cubes of melon. You can sleep for cinnamon, but it does not matter. And on top of fruit filled pastry. After half an hour of baking (maximum of forty minutes) and cake you can indulge in children.

Recommended

Why is crystallization of honey?

Why is crystallization of honey?

Sooner or later, natural honey of any kind begins to crystallize, the exception is in rare cases. Each variety this process occurs on its own. For example, the crystallization of honey from the dandelion forms a coarse, solid mass, rapeseed variety h...

Cock on a stick. The recipe of the most tasty treats

Cock on a stick. The recipe of the most tasty treats

Rooster on a stick - a recipe from the Soviet Union. Remember making caramels on a stick at home? For this it was necessary to take not much crumpled lid from a sour cream jar or bottle with milk in a large spoon with a long handle over the gas stove...

Easy and delicious chicken pot pie and potatoes

Easy and delicious chicken pot pie and potatoes

To prepare cakes suitable for any dough - yeast, shortbread, puff pastry or fresh. The simplest recipe is probably sweet potato pie, which is perfect for lunch or for serving guests. It may be cooked quickly and simply. For the filling you can use no...

plum cobbler

Plum and Apple brown Betty

Even if you are not ready to abandon the usual stereotypes, and favorite food must be available the apples, you still available Apple pie with plums. The recipe allows for quite the combination of these fruits. For this cake beat 5 eggs with Cup of sugar. When you get a lush, thick foam, add vanilla (as you like it), baking powder (according to the instructions on it) and a Cup of flour. As soon as the mass is homogeneous, it is ready for the future with her actions. In a greased form are poured into a third test. Laid out over 3 apples, peeled and cut into proportionate segments. Poured another third-and placed 8 plums, cut into quarters. Finally poured the rest of the dough and the cake is put in oven for half an hour (160-180 degrees, depending on the characteristics of the oven). This Apple pie with plums and apples may become a favorite dish for your children.

And plums, and peaches

Interestingly, the plum, the Apple pie can be supplemented with very many fruits. Those peaches are very refreshing taste and Apple, and plum, and Apple-plum cake. The dough is prepared as usual: eggs, sugar, flour. There is a lot of controversy, in what proportion they should be. If you still do not have your own opinion, stick to tradition: 3 eggs, Cup of sugar and the same of flour. More, less – this is the extreme, and "Golden mean" usually saves. The number of plums and peaches-also a matter of taste. Like fruit – put more love biscuit – reduce fruit filling. On average, enough to take two of the fruit. The remaining actions are predictable: results in the form half of the dough it poured pieces of fruit that filled the remainder of the test. Half an hour later, that pie will stay in the oven, time to call for tea and dessert.Apple pie with plums and apples

Plum cobbler in a slow cooker

In the popular cooking unit may be made and the Apple pie with plums. The dough for it is prepared quite traditionally, the fruits are processed similarly as in the previous recipes, – nothing complicated. The main thing in the process – to understand the modes. Mode include “Baking” for one hour, close the lid of the device and wait for the beep. So here is a simple recipe “lazy”. Bon appetit to all!


Article in other languages:

BE: https://tostpost.com/be/ezha-napo/16031-sharlotka-sa-zl-vam-nekal-k-prostyh-recepta.html

DE: https://tostpost.com/de/essen-und-trinken/15883-apfelkuchen-mit-pflaumen-ein-paar-einfache-rezepte.html

ES: https://tostpost.com/es/alimentos-y-bebidas/15867-sharlotka-con-ciruelas-varias-recetas-sencillas.html

KK: https://tostpost.com/kk/azy--t-l-k-zh-ne-susyndar/16087-sharlotka-so-slivami-b-rneshe-arapayym-recept.html

PL: https://tostpost.com/pl/jedzenie-i-picie/16582-szarlotka-ze-liwkami-kilka-prostych-przepis-w.html

PT: https://tostpost.com/pt/refei-es-e-bebidas/16431-torta-de-ma-com-ameixas-algumas-receitas-simples.html

TR: https://tostpost.com/tr/yiyecek-ve-i-ecek/16064-charlotte-erikli-birka-basit-yemek-tarifleri.html

UK: https://tostpost.com/uk/zha-napo/16281-sharlotka-z-slivami-k-l-ka-prostih-recept-v.html






Alin Trodden - author of the article, editor
"Hi, I'm Alin Trodden. I write texts, read books, and look for impressions. And I'm not bad at telling you about it. I am always happy to participate in interesting projects."

Comments (0)

This article has no comment, be the first!

Add comment

Related News

Pollock fillets. What can you make?

Pollock fillets. What can you make?

Pollock is a fish of the family Gadidae. This is one of the products record for iodine content. It is also known that in the liver of vitamin A more than in cod liver oil. That is why dishes where the main ingredient is Pollock, i...

Cake

Cake "Monastic hut": recipes with photos

"Shelter," "the Cherry honeycomb", "Pyramid", "Roof" - all names of the same cake "Monastic hut". Under this name more famous this dessert compatriots. This delicacy wonderfully combines the light sweetness sour cream and unsurpas...

How to make jam out of pine cones

How to make jam out of pine cones

Surprisingly, the jam out of pine cones is a very popular dessert among the inhabitants of our country. After all, such a sweet product made from nature's gifts, you can not only enjoy, sipping freshly brewed hot tea, but also to ...

Prepare the chestnuts. The recipe in different ways

Prepare the chestnuts. The recipe in different ways

the Nuts of a chestnut are very tasty. They are eaten fried, boiled, ground into flour, eaten raw. Dishes in which chestnuts are not only for their taste but also medicinal properties. They contain large amounts of proteins, carbo...

Prepare a delicious soup with noodles and chicken

Prepare a delicious soup with noodles and chicken

noodle Soup and chicken extremely easy to make. He debuts most of the young Housewives. Try it and you cook a delicious and nutritious broth in which float a delicious chicken and pasta with potatoes. Then you have other culinary ...

Millet: useful properties and contraindications for the body

Millet: useful properties and contraindications for the body

Slavs from cereals liked to use millet. It was used as a therapeutic and cosmetic means. Ancestors appropriated the name of this product – “Golden Krupa”. About the useful properties of millet for the organism di...