Best pizza recipes with mushrooms

Experienced cooks can share more pizza recipes with mushrooms. This dish is unique because the mushrooms themselves are self-contained filling. It is well combined with many other ingredients. For example, olives, capers, seafood, cheese and meat.

Pizza with mushrooms

A Classic recipe of pizza with mushrooms includes ingredients on the dough and the filling. So for the filling we need:

• One onion;
• 500 grams of mushrooms;
• Vegetable oil for frying;
• Salt and pepper - to taste;
• Four tablespoons of ketchup you can substitute pesto sauce or mayonnaise;
• 200 grams of cheese.

That turned out delicious and fluffy dough, take:

• Four cups of wheat flour;
• Packet of yeast;
• One tablespoon of sugar;
• One-half teaspoon salt;
• Half Cup of warm milk or water;
• Two tablespoons of vegetable oil.

Prepare the dough and toppings

Cooking on this recipe of pizza with mushrooms at home should not cause you difficulties. Recognize that the phase of trouble with the dough you can safely skip the store bought regular yeast dough. But if you want everything to be cooked with his own hands, hold yourself for it. To do this, in large bowl, combine sugar, salt and yeast.

In a bowl pour the milk, it should not be very hot, and then add the oil. The dough should always a good to vent. Then return to bowl and cover with a cloth. About two hours it should infuse in a warm place. Remember that during this time the dough can rise, so make sure the bowl is large enough.

Now take the filling. Saute onion in vegetable oil until transparent, add to the pan the finely chopped mushrooms. Fry on fire not less than ten minutes. Sprinkle with salt and pepper.

When the dough rises, cut it in half and roll out. This recipe pizza with mushrooms for the oven, so don't forget to pre-heat to the desired temperature. Parallel grease a pizza base sauce or ketchup and spread on top the mushrooms with onions. Sprinkle the dish with grated cheese.

This recipe pizza with mushrooms for the oven assumes that it will be ready in a quarter of an hour. Put in the oven preheated to 200 degrees.

Mushrooms, sausage and cheese

If you want to impress your guests and family something more diverse, you should learn the recipe of pizza with mushrooms, sausage and cheese.

Two pizzas will need the following components. For the dough:

• 500 grams flour;
• One tablespoon of sugar;
• One teaspoonful of salt;
• 6 grams of dry yeast;
• 300 ml of water;
• Two tablespoons of olive oil.

The Filling is made from such products;

• 50 grams of salami;
• 90 grams of cooked-smoked sausages;
• 100 grams of cheese durum;
• 200 grams of fresh mushrooms;
• 100 grams of pickled mushrooms;
• One onion bulb;
• Sunflower oil - to taste.
• Spices, e.g. Basil or oregano.

For lubrication of the test take one tablespoon of olive oil and two tablespoons of tomato sauce.

The brewing Process

Pizza Recipe with sausage and mushrooms recommends that you begin the process with the dough. In a bowl sift flour, add to it salt, sugar and dry yeast. Stir it carefully. Only after that, pour olive oil and warm water. Mix the dough first with a shovel, how many have the strength, and then with his hands.

At this stage, add remains of flour. The dough should still result in a sufficiently soft, it is bad if it sticks to your hands. Cover the bowl with a lid and allow dough to stand for half an hour in a warm place.

Now, according to the recipe of pizza with mushrooms, let's prepare the filling while the dough comes. For a variety of salami can be cut into slices and cooked smoked sausage rings.

It is Better to use several types of mushrooms, e.g. oyster mushrooms and champignons. Oyster mushrooms cut into strips, mushrooms slices, fry together with an onion, cut into half rings in sunflower oil. Allow to cool.

Grease sunflower oil and pizza pan. Roll out the dough and brush with olive oil after sauce or tomato paste. Cover free order mushrooms and sausage. Liberally sprinkle cheese, Basil and oregano.

According to this recipe, a mushroom pizza at home cooking in the oven, preheated to 200 degrees. Baked it for ten minutes. Can and less if you don't want that the top was too delicious.

With mushrooms and tomatoes

Very popular mushroom pizza without meat and sausage, which for variety, add vegetables. Pizza recipe with mushrooms andtomatoes following.

As with any pizza, starting to do with the fact that make dough. It is necessary to have:

• One tablespoon of sugar;
• One glass of warm milk or warm water;
• Half sachet of dry yeast;
• Two tablespoons of vegetable oil.

All of these ingredients should be thoroughly mixed in one container. The mixture should infuse for a quarter of an hour, so the yeast had enough to swell. At this time we sift three cups of flour in another container, adding half a teaspoon of salt. Pour here present the yeast mass and knead the dough for pizza with mushrooms (recipe and photos of dishes presented in this review).

To raise the leave the dough to stand in a warm place, covered with cling film or towel. Yeast dough rises very well during this time it several times to knock out beat movements.

Vegetable stuffing

Pizza Recipe with mushrooms involves the use of the following ingredients:

• 250 grams of fresh mushrooms;
• 100 grams of cheese;
• Two tomatoes of medium size;
• Half of the cans of olives;
• Greens fresh Basil.

We Cooked roll out the dough to a thin layer on the table, sprinkled with flour. The filling spread the layers. First, washed and finely chopped mushrooms. Then, slices of fresh tomatoes, Basil leaves, and olives, halved. The pizza formed the sides of the dough, give it brew for ten minutes.

During this time, heat the oven. Put the pizza for 20 minutes. When it has browned, sprinkle top of cheese, grated on a fine grater and bake it for another 20 minutes at a temperature of 160 degrees.

Cooking Time may be reduced if you have a very powerful oven, which is well baked through the dish above and below. In this case, the baking may take a maximum of 30 minutes. Willingness to better control their own with small wooden skewers. It pierced the rim of the pizza. If the stick remains dry, so the pizza is ready, it can be removed and served. If raw, then she still needs to bake for a while. This recipe pizza with mushrooms and cheese is very simple, it will handle even the young mistress. You will have a delicious, juicy and hearty dish that everyone will be satisfied. Of course, pizza is not considered appropriate on a festive table. Often it is prepared for a quiet family dinner at the weekend or at the end of a busy working day.

Mushroom and chicken

If you still want to add the pizza with some meat, but not eat sausage, which many believe is not very useful because of the large number of different additives and fillers, you can replace this ingredient with chicken. The pizza recipe with chicken and mushrooms will present below.

The Dish will turn out very satisfying, and its preparation does not take too much time. This pizza will love and adults and children.

To prepare the dough for this pizza take:

• 150 ml of purified boiling water;
• One teaspoon of salt (it is important not to overdo it, so take no slides);
• One teaspoon of sugar;
• Half a teaspoon of dry granulated yeast;
• 300 grams of wheat flour;
• One tablespoon of refined vegetable oil.

Toppings for this pizza will include:

• Half of a fresh chicken breast without the skin;
• Six fresh mushrooms;
• 100 grams of cheese durum;
• 100 grams of mozzarella cheese;
• Two tablespoons of cream;
• Two tablespoons of tomato ketchup;
• One tablespoon of vegetable refined oil;
• Dried Basil, paprika, oregano, ground pepper and salt - to taste.

In order to quickly prepare this pizza, it would be useful to have in the kitchen this handy inventory of table and tea spoons, a kitchen scale (to accurately measure the amount of ingredients), a saucepan, a bowl, a dish towel nonstick cookie sheet and the oven, rolling pin, frying pan, several cutting boards (in General, it is good to get in the habit of vegetables and meat cut on different boards), parchment or baking paper, sieve with a fine mesh, kitchen spatula (it can be silicon or wood), kitchen oven mitts and knives, serving plate and a large cooking dish.

Pizza

Recipe photo pizza with mushrooms will help you quickly and without errors to cook this delicious and hearty dish that you are guaranteed to delight all others who are lucky enough to try it.

To prepare the dough for the pizza, not required too much time. In a saucepan pour water, heated on the fire to about 40 degrees. The water should be warm but not hot. As soon as she became of the right temperature, pour in a deep bowl, adding sugar, salt and yeast. Slightly stir the mixture until smooth. After pouring the butter, the flour sifted through a sieve.

Knead the Dough with your hands so it turned out dense and elastic. Roll flour prefabricated ball shape and covered with a kitchen towel. Leave in the warm for at least 30 minutes, better an hour.

At this time, you can take a chicken breast. Carefully wash and dry with paper towels. On a cutting Board, get rid of the cartilage and films, excess fat. Cut into small slices, thickness up to three centimeters. Fry it on medium heat, addinga tablespoon of vegetable oil. When it heats up, add the chicken and spices. Fry on all sides until fully cooked within ten minutes. Periodically stir with a spatula so that the crust is evenly formed on all sides. When the chicken is ready, cool it with the window open.

Shred on Cheese grater or in a food processor. Clean mushrooms, cutting off each spine. Thoroughly wash mushrooms, dry with paper towels, cut on a cutting Board into small quarters.

By this time, need to cool down the chicken. Cut it in small cubes with a thickness of two centimeters.

It's time to turn on the oven to let it start to warm up to a temperature of 200 degrees. Here is the dough should rise until we were stuffed. Put it on a baking sheet, sprinkled with a thin layer of flour, or on the kitchen table. With a rolling pin roll out to round shape, the thickness of the pizza crust should be no more than one centimeter. Put the dough on a nonstick baking sheet.

The Dining room about grease the surface with ketchup, adding a thick and rich cream. Spread slices of chicken and finely chopped mushrooms. Top - shredded cheese. At your request, at this stage you can add spices that you like.

Now you are ready to bake. Sent our dish on the middle rack. About a quarter of an hour the edge of the dough should begin to brown. When the sides become Golden and cheese is melted, using oven gloves kitchen put the pizza on a cutting Board. Give it to cool slightly and serve, previously dividing into portions.

Spinach and mushrooms as toppings

Pizza Recipe with spinach and mushrooms will be a real discovery for lovers of these ingredients.

For this pizza cooks are advised to use a special dough that will be very different from that which we have previously described in this article. Its main highlight - the cheese base. So, to take such a test:

• 150 grams of cottage cheese;
• Four tablespoons of vegetable oil;
• Two eggs;
• 300 grams of wheat flour;
• Two teaspoons of baking powder;
• Salt - to taste.

The Stuffing will consist of the following components:

• 400 grams of spinach;
• 300 grams of mushrooms;
• 150 grams Ricotta cheese;
• 150 grams mozzarella cheese;
• One onion bulb;
• Two cloves of garlic;
• Salt, pepper, oregano and Basil - to taste.

Bake a pizza

Firstly, we will manufacture the test. Just say what to find in the store will not be easy, it's not a regular yeast dough. So if you want to prepare all in accordance with the original recipe, it is better to do it with my hands.

First you need to wipe the cottage cheese and mix it with the baking powder, eggs, butter and salt. The resulting mass of curd mix with pre-sifted flour, until a homogeneous consistency. The dough roll into a ball and remove to cool in the fridge for about half an hour.

As you recall, usually the test must be made to lie down in a warm location to walk to the condition. This dough, because of the presence therein of cheese, is prepared entirely on a different principle.

While the dough is cooled, start preparing the filling. Put the spinach in a colander and douse it with boiling water. Then squeeze out excess water and finely chop.

Washed mushrooms cut into larger, slightly fry in vegetable oil. Peel garlic and onion, finely chop and passeruem until Golden color.

There add spinach, pepper, salt, if desired, add favorite spices.

Chilled divide the dough into two parts, roll out each circle and spread on a baking sheet, greased. The dough grease with ricotta cheese that you can sprinkle the Basil and oregano. Next, spread the mushrooms and spinach. Sprinkle with pizza mozzarella cheese.

In the oven bake at 200 degrees for 20 minutes.